Easy Creamy Garlic Parmesan sauce

User Reviews

4.5

234 reviews
Excellent
  • Cook Time

    mins

  • Total Time

    10 mins

  • Servings

    4

  • Calories

    143 kcal

  • Course

    Dinner

  • Cuisine

    American

Easy Creamy Garlic Parmesan sauce

This easy, creamy garlic parmesan sauce is the perfect sauce for everything from pasta to chicken breasts and vegetables.

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Ingredients

Servings
  • 2 tbsp butter
  • 4-6 garlic cloves finely grated/minced
  • 1 cup cream
  • ½ cup Parmesan Cheese grated
  • 1 tsp lemon juice
  • salt and pepper to taste
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Instructions

  1.  Melt the butter in a pan set over medium heat.
  2. Grate the garlic into the pan with a microplane (or mince finely with a knife) and allow to cook gently for a minute until fragrant. 
  3. Pour the cream into the pan then bring to a gentle simmer.
  4. Add the lemon juice and Parmesan then season with salt and pepper and simmer for a few minutes until the sauce easily coats the back of a spoon.
  5. aste then adjust seasoning if necessary and serve.

Nutrition Information

Show Details
Calories 143kcal (7%) Carbohydrates 2g (1%) Protein 1g (2%) Fat 15g (23%) Saturated Fat 7g (35%) Cholesterol 33mg (11%) Sodium 77mg (3%) Potassium 45mg (1%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 555IU (11%) Vitamin C 2mg (2%) Calcium 28mg (3%) Iron 1mg (6%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 143 kcal

% Daily Value*

Calories 143kcal 7%
Carbohydrates 2g 1%
Protein 1g 2%
Fat 15g 23%
Saturated Fat 7g 35%
Cholesterol 33mg 11%
Sodium 77mg 3%
Potassium 45mg 1%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 555IU 11%
Vitamin C 2mg 2%
Calcium 28mg 3%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.5

234 reviews
Excellent

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