Easy Creamy Mushroom Soup
User Reviews
5.0
24 reviews
Excellent
Easy Creamy Mushroom Soup
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Enjoy this homemade Creamy Mushroom Soup, it's easy and full of earthy flavors. Say farewell to canned versions with this fast recipe.
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Ingredients
- 1 tablespoon butter
- 1 tablespoon olive oil
- 1 onion diced
- 2 cups chopped mushrooms 175g portabello, button, chestnut etc…
- 2 cloves garlic finely chopped
- 3 tablespoons all purpose flour / plain flour
- 3 cups vegetable stock 700ml
- 7-8 small mushrooms optional, to garnish
- 1 cup heavy cream / double cream 235ml
- ¼ teaspoon freshly ground black pepper
- ½ teaspoon dried thyme
Optional garnish
- 1 teaspoon olive oil
- 8 small mushrooms sliced
- 2 tablespoons heavy cream / double cream
Instructions
- Heat the butter and oil in a pot over a medium/low heat until the butter melts. Add the onion and fry, stirring often, for 4 minutes or until soft and translucent, but not browned. Stir in the chopped mushrooms and garlic and cook, stirring often, for 7-8 minutes or until the mushrooms have released their juices and begin to brown slightly.
- Mix in the flour and cook for 1 minute.
- Stir in the vegetable stock, thyme and pepper, stirring so no lumps of flour remain. Cover the pot with a lid and simmer for 10 minutes.
- Stir in the cream and heat for 2 minutes, but don’t allow it to boil.
- If garnishing, while the soup is cooking, heat the oil in a frying pan, then add the sliced mushrooms and cook for 5 minutes or until soft and lightly browned.
- Spoon the soup into bowls, drizzle with a little of the extra cream and top with the fried mushrooms.
Nutrition Information
Show Details
Calories
340kcal
(17%)
Carbohydrates
19g
(6%)
Protein
5g
(10%)
Fat
28g
(43%)
Saturated Fat
16g
(80%)
Polyunsaturated Fat
1g
Monounsaturated Fat
9g
Trans Fat
0.1g
Cholesterol
75mg
(25%)
Sodium
755mg
(31%)
Potassium
454mg
(13%)
Fiber
4g
(16%)
Sugar
7g
(14%)
Vitamin A
1343IU
(27%)
Vitamin C
3mg
(3%)
Calcium
55mg
(6%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 340 kcal
% Daily Value*
| Calories | 340kcal | 17% |
| Carbohydrates | 19g | 6% |
| Protein | 5g | 10% |
| Fat | 28g | 43% |
| Saturated Fat | 16g | 80% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 9g | 45% |
| Trans Fat | 0.1g | 5% |
| Cholesterol | 75mg | 25% |
| Sodium | 755mg | 31% |
| Potassium | 454mg | 10% |
| Fiber | 4g | 16% |
| Sugar | 7g | 14% |
| Vitamin A | 1343IU | 27% |
| Vitamin C | 3mg | 3% |
| Calcium | 55mg | 6% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
24 reviews
Excellent
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