Easy Crockpot BBQ Chicken Sliders Recipe
User Reviews
4.6
27 reviews
Excellent
-
Prep Time
5 mins
-
Cook Time
7 hrs
-
Total Time
7 hrs 5 mins
-
Servings
6
-
Calories
545 kcal
-
Course
Main Course, Appetizer, Snacks
-
Cuisine
American
Easy Crockpot BBQ Chicken Sliders Recipe
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These easy and delicious crockpot BBQ chicken sliders are perfect for any summer gathering or weeknight dinner. The tender shredded chicken is coated in a tangy BBQ sauce and served on soft slider buns. Get ready to wow your taste buds with this crowd-pleasing recipe!
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Ingredients
- 1 lb chicken breast *boneless/skinless
- 20 oz BBQ sauce
- 1 tablespoon unsalted butter
- 1 package hawaiian rolls 12 count
Coleslaw
- 1/2 cup purple coleslaw shredded
- 1/2 cup green cabbage shredded
- 1/2 cup carrots shredded
- 1 teaspoon salt
- 1 teaspoon pepper
- 1 teaspoon paprika
- 1/3 cup sour cream
- 1/2 tablespoon lemon juice
- 1 cup mayonnaise
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Instructions
- Place chicken in crock pot and cover with BBQ sauce. Place lid on crock-pot and cook low for 6-7 hours, or high for about 3-4 hours.
- Using two forks or a meat shredder, shred chicken and stir to fully coat chicken in sauce.
- In a separate large mixing bowl, add the green cabbage, purple cabbage, carrots, salt, pepper, paprika, sour cream, lemon juice, and mayonnaise. Mix until well combined.
- Slice Hawaiian rolls in half and place bottom half into a greased 9x13 inch baking pan.
- Spread the chicken in an even layer on the rolls, then top with the slaw. Place the top buns on top.
- Melt butter in a small microwave-safe bowl and spread it on the top buns.
- Bake uncovered for 13 to 15 minutes in a preheated oven, 350 degrees until the buns are golden brown and the sliders are heated through.
- Serve and enjoy!
Equipments used:
Nutrition Information
Show Details
Serving
2sliders
Calories
545kcal
(27%)
Carbohydrates
42g
(14%)
Protein
18g
(36%)
Fat
34g
(52%)
Saturated Fat
7g
(35%)
Polyunsaturated Fat
17g
Monounsaturated Fat
8g
Trans Fat
0.2g
Cholesterol
74mg
(25%)
Sodium
1706mg
(71%)
Potassium
592mg
(17%)
Fiber
1g
(4%)
Sugar
32g
(64%)
Vitamin A
2313IU
(46%)
Vitamin C
5mg
(6%)
Calcium
65mg
(7%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 545 kcal
% Daily Value*
| Serving | 2sliders | |
| Calories | 545kcal | 27% |
| Carbohydrates | 42g | 14% |
| Protein | 18g | 36% |
| Fat | 34g | 52% |
| Saturated Fat | 7g | 35% |
| Polyunsaturated Fat | 17g | 100% |
| Monounsaturated Fat | 8g | 40% |
| Trans Fat | 0.2g | 10% |
| Cholesterol | 74mg | 25% |
| Sodium | 1706mg | 71% |
| Potassium | 592mg | 13% |
| Fiber | 1g | 4% |
| Sugar | 32g | 64% |
| Vitamin A | 2313IU | 46% |
| Vitamin C | 5mg | 6% |
| Calcium | 65mg | 7% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.6
27 reviews
Excellent
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