
BBQ Chicken Sliders
User Reviews
5.0
6 reviews
Excellent
-
Prep Time
15 mins
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Cook Time
15 mins
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Total Time
35 mins
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Servings
6
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Calories
496 kcal
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Course
Main Course
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Cuisine
American

BBQ Chicken Sliders
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BBQ chicken sliders feature tender, juicy chicken smothered in tangy barbecue sauce, neatly tucked into soft, bite-sized buns, creating a perfect blend of sweet, smoky flavors in a mini sandwich form.
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Ingredients
- 1 cup BBQ sauce
- ¼ cup apple cider vinegar
- ¼ cup water
- 2 lbs chicken breasts
- Easy 4 Ingredient Coleslaw
- 2 tbsp salted butter
- salt and pepper to taste
- slider buns
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Instructions
- Whisk together the bbq sauce, apple cider vinegar, and water. Set aside.
- Season chicken with salt and pepper. Melt butter in a large skillet over medium high heat.
- Add chicken breasts to pan and cook until lightly browned, pour bbq sauce mixture over the top.
- Heat the sauce to a simmer then cover the pan and cook for 5 minutes, stirring and flipping the chicken occasionally. Heat until chicken registers 165 degrees F in the thickest part, about 4 minutes more.
- Remove chicken from the heat and place on a cutting board. Let sit 5 minutes then shred chicken.
- Place chicken back in the pan with the sauce and toss to coat.
- Toast burger buns if desired and top with chicken and coleslaw. Enjoy!
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Nutrition Information
Show Details
Serving
1g
Calories
496kcal
(25%)
Carbohydrates
31g
(10%)
Protein
49g
(98%)
Fat
18g
(28%)
Saturated Fat
5g
(25%)
Polyunsaturated Fat
11g
Cholesterol
145mg
(48%)
Sodium
861mg
(36%)
Fiber
2g
(8%)
Sugar
23g
(46%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 496 kcal
% Daily Value*
Serving | 1g | |
Calories | 496kcal | 25% |
Carbohydrates | 31g | 10% |
Protein | 49g | 98% |
Fat | 18g | 28% |
Saturated Fat | 5g | 25% |
Polyunsaturated Fat | 11g | 65% |
Cholesterol | 145mg | 48% |
Sodium | 861mg | 36% |
Fiber | 2g | 8% |
Sugar | 23g | 46% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
6 reviews
Excellent
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