Easy Dark Chocolate Chunk Brownies

User Reviews

5.0

12 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    25 mins

  • Servings

    12 brownies

  • Calories

    117 kcal

  • Course

    Dessert

  • Cuisine

    American

Easy Dark Chocolate Chunk Brownies

Easy Dark Chocolate Chunk Brownies that take just a few minutes to prep and have a deep chocolate flavor with rich dark chocolate chunks.

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Ingredients

Servings
  • 1 stick unsalted butter , melted
  • 1 cup sugar
  • 1 tablespoon vanilla extract
  • 2 large eggs
  • 3/4 cups flour
  • 1/2 teaspoon baking soda
  • 2/3 cups unsweetened cocoa powder
  • 1 teaspoon salt
  • 1 cup dark chocolate chunks
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Instructions

  1. Preheat the oven to 350 degrees.
  2. Butter and cocoa powder the bottom and sides of the muffin tin.
  3. In a large bowl add the melted butter and sugar. Whisk well for a minute or so until sugar is dissolved and the butter mixture has cooled.
  4. Add in the vanilla and eggs and whisk until well combined.
  5. Sift together the flour, baking soda, cocoa, and salt and add to the large wet mixture.
  6. Whisk until just combined.
  7. Add in the chocolate chunks.
  8. Scoop into muffin tin, 2/3 full.
  9. Bake for 20-22 minutes, don't overbake.

Nutrition Information

Show Details
Calories 117kcal (6%) Carbohydrates 25g (8%) Protein 2g (4%) Fat 1g (2%) Cholesterol 27mg (9%) Sodium 251mg (10%) Potassium 91mg (3%) Fiber 1g (4%) Sugar 16g (32%) Vitamin A 40IU (1%) Calcium 11mg (1%) Iron 1.2mg (7%)

Nutrition Facts

Serving: 12brownies

Amount Per Serving

Calories 117 kcal

% Daily Value*

Calories 117kcal 6%
Carbohydrates 25g 8%
Protein 2g 4%
Fat 1g 2%
Cholesterol 27mg 9%
Sodium 251mg 10%
Potassium 91mg 2%
Fiber 1g 4%
Sugar 16g 32%
Vitamin A 40IU 1%
Calcium 11mg 1%
Iron 1.2mg 7%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

12 reviews
Excellent

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