Easy Deviled Eggs (With a Twist)
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5.0
3 reviews
Excellent
Easy Deviled Eggs (With a Twist)
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This creamy and savory deviled egg recipe is super easy and will teach you how to make the best deviled eggs with a twist.
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Ingredients
- 6 large eggs room temperature
- water for boiling & ice bath
- ice
- 56.6 .6 g canned tuna
- 104 g mayonnaise
- 15 g garlic minced
- 2.6 .6 g salt
- paprika
- chives minced
Instructions
- Remove the eggs from the fridge and have them come to room temperature. In a large pot over medium-high heat, add enough water to cover the eggs (about 6 cups for my 2.5 quart pot). Bring to a boil and slowly lower the eggs into the water. Cook for 11 minutes.
- Transfer the eggs into an ice bath and stir. Chill for 2 minutes.
- Use your palm to roll an egg on a clean surface to crack the egg.
- Then move the egg back under the ice water and peel it.
- With a sharp knife, slice each egg in half and separate the egg yolks from the whites. Wet the knife in between each slice to prevent the egg yolks from sticking.
- In a mixing bowl, combine the egg yolks, mayonnaise, garlic, salt, and canned tuna. Stir until it’s combined.
- Use a spoon to scoop the filling into each egg white cup, or pipe it out with a pastry bag.
- Garnish with minced chives and sprinkle with paprika.
- Chill in the fridge to serve cold for about 30 minutes.
Nutrition Information
Show Details
Calories
96.31kcal
(5%)
Carbohydrates
0.62g
(0%)
Protein
3.84g
(8%)
Fat
8.63g
(13%)
Saturated Fat
1.71g
(9%)
Trans Fat
0.02g
Cholesterol
87.18mg
(29%)
Sodium
182.11mg
(8%)
Potassium
45.57mg
(1%)
Fiber
0.03g
(0%)
Sugar
0.25g
(1%)
Vitamin A
127.23IU
(3%)
Vitamin C
0.39mg
(0%)
Calcium
16.13mg
(2%)
Iron
0.5mg
(3%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 9631 kcal
% Daily Value*
| Calories | 96.31kcal | 5% |
| Carbohydrates | 0.62g | 0% |
| Protein | 3.84g | 8% |
| Fat | 8.63g | 13% |
| Saturated Fat | 1.71g | 9% |
| Trans Fat | 0.02g | 1% |
| Cholesterol | 87.18mg | 29% |
| Sodium | 182.11mg | 8% |
| Potassium | 45.57mg | 1% |
| Fiber | 0.03g | 0% |
| Sugar | 0.25g | 1% |
| Vitamin A | 127.23IU | 3% |
| Vitamin C | 0.39mg | 0% |
| Calcium | 16.13mg | 2% |
| Iron | 0.5mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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