Easy Easter Fudge For Spring
User Reviews
5
Easy Easter Fudge For Spring
Description
Easy Easter Fudge For Spring features a smooth blend of white chocolate, condensed milk, and butter melted together to form a rich and creamy fudge base. The mixture is enriched with Easter edition M&M’s, Whopper Eggs with a shimmery coating, and decorative Easter sprinkles stirred throughout before being poured into a lined pan. After refrigerating overnight, the fudge becomes firm enough to cut into small squares, showcasing the colorful candy embedded within.
The combination of melting white chocolate and sweetened condensed milk provides a silky texture that contrasts nicely with the crunchy candies and sprinkles. This fudge is served chilled or at room temperature and can be featured as a seasonal treat or dessert during Easter festivities.
The recipe is straightforward, with a gentle melting process on the stovetop and no need for baking. Lining the pan with parchment paper simplifies removal of the fudge once set, allowing for neat, bite-sized pieces.
Ingredients
- 3 C white chocolate chips
- 1 - 14 oz sweetened condensed milk can
- 4 Tbsp butter
- 2 C M&M’s candy Easter edition
- 2 C Whopper Eggs Easter shimmery
- 2 C Sprinkles Easter variety
Instructions
- Line an 8x8 square pan with parchment paper.
- Add the chocolate chips, milk, and butter into a medium pot over low to medium heat.
- Stir the mixture until melted.
- Mix in 1 C of the M&M’s, whopper eggs, and sprinkles until combined.
- Pour the fudge into the pan and top with remaining candy and sprinkles.
- Set aside on the counter overnight to harden.
- Once hardened cut into 1 in squares.
Nutrition Information
Show DetailsNutrition Facts
Serving: 16Serving
Amount Per Serving
Calories 456 kcal
% Daily Value*
| Calories | 456kcal | 23% |
| Carbohydrates | 53g | 18% |
| Protein | 3g | 6% |
| Fat | 26g | 40% |
| Saturated Fat | 16g | 80% |
| Polyunsaturated Fat | 0.5g | 3% |
| Monounsaturated Fat | 4g | 20% |
| Trans Fat | 0.2g | 10% |
| Cholesterol | 19mg | 6% |
| Sodium | 73mg | 3% |
| Potassium | 168mg | 4% |
| Fiber | 1g | 4% |
| Sugar | 50g | 100% |
| Vitamin A | 161IU | 3% |
| Vitamin C | 0.4mg | 0% |
| Calcium | 119mg | 12% |
| Iron | 0.4mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.