Easy Eggs Benedict Recipe
User Reviews
5.0
9 reviews
Excellent
Easy Eggs Benedict Recipe
Report
This easy eggs benedict recipe is going to be a brunch and breakfast favourite!
Share:
Ingredients
- 4 eggs
- 1 tablespoon vinegar
- 2 English muffins 1/2 of one for each egg cooked
- 4 slices of Canadian Bacon
- One Blender Hollandaise Recipe
Add to Shopping List
Instructions
- Get out your slotted spoon and a deep pan of water, set the pan onto the stove and start it on its way to boiling. I prefer a pan, as the lack of depth seems to help keep the eggs together better.
- Put a tablespoon of vinegar into your water.
- Timing is everything with tackling an Eggs Benedict recipe, so get out your Canadian bacon and your English muffins to start with. You are going to want to heat the oven to broil the bacon and toast the muffins.
- Lightly butter the English muffins and place on a baking sheet. Place the slices of Canadian bacon beside them on the sheet.
- Put the sheet into the oven and broil them for a few minutes. The bacon can dry out, so make sure the sheet is on the middle rack of the over. During these few minutes, you are going to tackle poaching eggs!
- Carefully drop your eggs into the boiling water, and cook for about 3 minutes. You want those yolks soft and runny!
- Prepare the Blender Hollandaise
- Take out the English muffins and place one piece on a plate, followed by a piece of the Canadian bacon.
- Remove the eggs using a slotted spoon so that the water drains and place an egg on top of each English muffin.
- Top with hot Hollandaise sauce and enjoy!
Notes
- You can use any meat that you like, I love using proscuitto in my eggs benny!
Nutrition Information
Show Details
Calories
175kcal
(9%)
Carbohydrates
13g
(4%)
Protein
13g
(26%)
Fat
6g
(9%)
Saturated Fat
2g
(10%)
Cholesterol
177mg
(59%)
Sodium
452mg
(19%)
Potassium
196mg
(6%)
Vitamin A
240IU
(5%)
Calcium
39mg
(4%)
Iron
1.2mg
(7%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 175 kcal
% Daily Value*
| Calories | 175kcal | 9% |
| Carbohydrates | 13g | 4% |
| Protein | 13g | 26% |
| Fat | 6g | 9% |
| Saturated Fat | 2g | 10% |
| Cholesterol | 177mg | 59% |
| Sodium | 452mg | 19% |
| Potassium | 196mg | 4% |
| Vitamin A | 240IU | 5% |
| Calcium | 39mg | 4% |
| Iron | 1.2mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
9 reviews
Excellent
Other Recipes
You'll Also Love
