Eggs Royale (smoked salmon eggs Benedict)

User Reviews

5.0

33 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    15 mins

  • Servings

    2

  • Calories

    512 kcal

  • Course

    Breakfast

  • Cuisine

    American

Eggs Royale (smoked salmon eggs Benedict)

Eggs Royale is a smoked salmon variation on eggs Benedict - a breakfast/brunch to make anyone feel special.

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Ingredients

Servings
  • 2 English muffins
  • 4 slices smoked salmon/lox (approx)
  • 4 eggs ½ of them separated
  • 1 pinch cayenne pepper
  • ¼ teaspoon Dijon mustard
  • 1 tablespoon lemon or lime juice
  • 4 tablespoon unsalted butter
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Instructions

  1. Slice the muffins in half to give you two rounds from each and get broiler/grill ready to toast, if using. Heat a pot of water for poaching your eggs and separate your slices of smoked salmon.
  2. First, start on the hollandaise sauce - put the two separated egg yolks into a blender container along with the cayenne pepper, mustard and lemon juice and blend until smooth.
  3. Meanwhile, poach your two whole eggs and the leftover whites in slightly salted water until the whites are translucent and the yolks are still slightly soft.
  4. As the eggs are almost ready, toast your muffins and melt the butter.
  5. Add the melted butter in a steady pour to the egg yolk mixture, with the blender running the whole time so that it is properly combined.
  6. Serve it all up - on each plate place the two halves of a muffin with a slice of smoked salmon on top, then a whole egg on one side, the extra white on the other. Drizzle the hollandaise sauce over the top.

Notes

  • Note - you need to do a few things at once to save things becoming cold so read through before starting.

Nutrition Information

Show Details
Calories 512kcal (26%) Carbohydrates 27g (9%) Protein 23g (46%) Fat 34g (52%) Saturated Fat 17g (85%) Cholesterol 397mg (132%) Sodium 713mg (30%) Potassium 266mg (8%) Fiber 1g (4%) Vitamin A 1220IU (24%) Vitamin C 2.2mg (2%) Calcium 86mg (9%) Iron 2.4mg (13%)

Nutrition Facts

Serving: 2Serving

Amount Per Serving

Calories 512 kcal

% Daily Value*

Calories 512kcal 26%
Carbohydrates 27g 9%
Protein 23g 46%
Fat 34g 52%
Saturated Fat 17g 85%
Cholesterol 397mg 132%
Sodium 713mg 30%
Potassium 266mg 6%
Fiber 1g 4%
Vitamin A 1220IU 24%
Vitamin C 2.2mg 2%
Calcium 86mg 9%
Iron 2.4mg 13%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

33 reviews
Excellent

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