Easy Grilled Swordfish Recipe

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  • Servings

    4

  • Calories

    322 kcal

  • Course

    Dinner

Easy Grilled Swordfish Recipe

Grilled Swordfish is one of the best ways to cook swordfish. You can find more options above for more delicious swordfish recipes.

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Ingredients

Servings
  • 4 swordfish steaks (about 5 oz each)
  • 1/4 cup olive oil
  • 1 1/2 tablespoons honey
  • 1 1/2 tablespoons soy sauce
  • 1 teaspoon lemon zest
  • 3/4 teaspoon minced garlic 
  • salt and pepper to taste

Instructions

  1. In a medium-sized bowl, add oil, honey, soy sauce, lemon zest, garlic, salt, and pepper. Mix well.
  2. Add swordfish to the marinade. Cover with plastic wrap and marinate in the refrigerator for 30 minutes, or up to 8 hours.
  3. Preheat the grill over medium-high heat.
  4. Remove the fish from the marinade and shake off any excess. Place the swordfish steaks onto the grill and cook for 5-6 minutes on each side or until the fish is opaque throughout. Serve and enjoy!

Nutrition Information

Show Details
Calories 322kcal (16%) Carbohydrates 7g (2%) Protein 34g (68%) Fat 17g (26%) Saturated Fat 3g (15%) Trans Fat 1g Cholesterol 112mg (37%) Sodium 515mg (21%) Potassium 732mg (21%) Fiber 1g (4%) Sugar 7g (14%) Vitamin A 204IU (4%) Vitamin C 1mg (1%) Calcium 12mg (1%) Iron 1mg (6%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 322 kcal

% Daily Value*

Calories 322kcal 16%
Carbohydrates 7g 2%
Protein 34g 68%
Fat 17g 26%
Saturated Fat 3g 15%
Trans Fat 1g 50%
Cholesterol 112mg 37%
Sodium 515mg 21%
Potassium 732mg 16%
Fiber 1g 4%
Sugar 7g 14%
Vitamin A 204IU 4%
Vitamin C 1mg 1%
Calcium 12mg 1%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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