Easy Halloween Mummy Pizzas

User Reviews

5

16 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    10 mins

  • Total Time

    15 mins

  • Servings

    4

  • Calories

    299 kcal

  • Course

    Snacks, Dinner

  • Cuisine

    American

Easy Halloween Mummy Pizzas

These Easy Halloween Mummy Pizzas use pita bread topped with pizza sauce, strips of mozzarella arranged to mimic mummy wrappings, and black olive slices for eyes. Baked until the cheese melts and turns golden, the pizzas have a playful, crispy and cheesy texture, making them a fun themed snack or appetizer for Halloween gatherings.

Description

Easy Halloween Mummy Pizzas are made by spreading pizza sauce over pita breads, then layering thin strips or shredded mozzarella cheese arranged in overlapping patterns to resemble mummy wrappings. Sliced black olives are added as eyes to complete the look. The pizzas bake in a hot oven until the cheese melts and begins to brown, giving a mix of crispy pita edges and gooey melted cheese in the center.

This creative recipe provides a festive snack with familiar pizza flavors while incorporating a spooky theme suitable for Halloween parties or family treats. The pita base keeps the pizza individual and easy to serve, making it practical for casual entertaining.

The recipe requires few ingredients and cooks quickly, making it easy to prepare even last-minute. Using pita bread adds a light and crisp base distinct from traditional pizza dough, enhancing the overall texture.

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Ingredients

Servings
  • 4 pita bread
  • 4 teaspoons pizza sauce
  • 8 oz mozzarella cheese ball or shredded, 225g or 1 cup shredded
  • 8 black olive slices

Instructions

  1. Heat the oven to 430F / 220C.
  2. Place the pita breads on a baking sheet and spread each one with a teaspoon of pizza sauce (or more if desired).
  3. Cut the mozzarella into thin strips.
  4. Place the strips of (or shredded) mozzarella onto the pitas at angles to look like a mummy.
  5. Place two sliced black olives on each one for eyes.
  6. Bake for 10 minutes or until the cheese melts and begins to turn golden.

Nutrition Information

Show Details
Calories 299kcal (15%) Carbohydrates 33g (11%) Protein 19g (38%) Fat 10g (15%) Saturated Fat 6g (30%) Cholesterol 36mg (12%) Sodium 677mg (28%) Potassium 131mg (3%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 294IU (6%) Vitamin C 1mg (1%) Calcium 492mg (49%) Iron 1mg (6%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 299 kcal

% Daily Value*

Calories 299kcal 15%
Carbohydrates 33g 11%
Protein 19g 38%
Fat 10g 15%
Saturated Fat 6g 30%
Cholesterol 36mg 12%
Sodium 677mg 28%
Potassium 131mg 3%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 294IU 6%
Vitamin C 1mg 1%
Calcium 492mg 49%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

16 reviews
Excellent

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