Easy Ham and Swiss Stromboli

User Reviews

4.4

10 reviews
Good
  • Prep Time

    10 mins

  • Cook Time

    15 mins

  • Total Time

    25 mins

  • Servings

    5

  • Calories

    155 kcal

  • Course

    Dinner

  • Cuisine

    American

Easy Ham and Swiss Stromboli

This meal is a triple threat. It's easy enough to be a side dish. But so good it will be the star of the table. 

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Ingredients

Servings
  • 1 (12.4 ounce) pizza crust thin, refrigerated, tube-shaped
  • 3 tablespoons Dijon mustard
  • 6 ounces ham sliced
  • 6 ounces swiss cheese sliced
  • 6 green onion sliced
  • 6 pieces Bacon cooked and crumbled
  • 1 egg large, beaten
  • ¼ cup Parmesan Cheese grated

Instructions

  1. Preheat oven to 400 degrees Fahrenheit. Roll out 1 (12.4 ounce) tube thin refrigerated pizza crust on a parchment paper lined baking sheet. Spread 3 tablespoons dijon mustard evenly on top.
  2. Add an even layer of 6 ounces sliced ham, 6 ounces sliced Swiss cheese and top with 6 sliced green onions and 6 pieces cooked and crumbled bacon. Roll the dough up and place seam side down on baking sheet.
  3. Brush with 1 beaten large egg and sprinkle the top with ¼ cup grated parmesan cheese. Bake for 12-15 minutes or until golden brown on top.

Nutrition Information

Show Details
Calories 155kcal (8%) Carbohydrates 2g (1%) Protein 7g (14%) Fat 13g (20%) Saturated Fat 5g (25%) Cholesterol 55mg (18%) Sodium 368mg (15%) Potassium 117mg (2%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 235IU (5%) Vitamin C 2.7mg (3%) Calcium 76mg (8%) Iron 0.6mg (3%)

Nutrition Facts

Serving: 5Serving

Amount Per Serving

Calories 155 kcal

% Daily Value*

Calories 155kcal 8%
Carbohydrates 2g 1%
Protein 7g 14%
Fat 13g 20%
Saturated Fat 5g 25%
Cholesterol 55mg 18%
Sodium 368mg 15%
Potassium 117mg 2%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 235IU 5%
Vitamin C 2.7mg 3%
Calcium 76mg 8%
Iron 0.6mg 3%

* Percent Daily Values are based on a 2,000 calorie diet.

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4.4

10 reviews
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