Easy Homemade Chicken Gravy from Scratch (Without Drippings)
User Reviews
4.9
489 reviews
Excellent
-
Prep Time
5 mins
-
Cook Time
5 mins
-
Total Time
15 mins
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Servings
6 servings
-
Calories
24 kcal
-
Course
Condiments
-
Cuisine
American
Easy Homemade Chicken Gravy from Scratch (Without Drippings)
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This Easy Chicken Gravy is so simple to make and requires no pan drippings! Smooth, savory, garlicky, and fabulous over mashed potatoes, chicken, turkey, and more!
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Ingredients
- 2 cups chicken broth
- 2 teaspoons garlic powder
- 1 teaspoon onion powder
- salt and pepper to taste
- ¼ cup cold water
- 3 tablespoons corn starch or flour
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Instructions
- In a large sauce pan over medium-high heat, bring chicken broth to a boil.
- Stir in garlic powder and onion powder and continue to stir 1-2 minutes longer.
- In a small bowl whisk together water and corn starch until dissolved. Stir into boiling broth til thickened.
- Add salt and pepper to taste. Serve immediately or store up to 2 weeks covered tightly in the fridge. Serve hot over your favorite chicken, meat, or vegetable dishes.
Notes
- This recipe easily doubles or triples if you are serving a large crowd AND can be frozen for later!
Nutrition Information
Show Details
Calories
24kcal
(1%)
Carbohydrates
5g
(2%)
Protein
1g
(2%)
Fat
1g
(2%)
Saturated Fat
1g
(5%)
Sodium
288mg
(12%)
Potassium
75mg
(2%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin C
5mg
(6%)
Calcium
5mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 6servings
Amount Per Serving
Calories 24 kcal
% Daily Value*
| Calories | 24kcal | 1% |
| Carbohydrates | 5g | 2% |
| Protein | 1g | 2% |
| Fat | 1g | 2% |
| Saturated Fat | 1g | 5% |
| Sodium | 288mg | 12% |
| Potassium | 75mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin C | 5mg | 6% |
| Calcium | 5mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.9
489 reviews
Excellent
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