Easy Homemade Peach Cobbler
User Reviews
5
-
Prep Time
10 mins
-
Cook Time
45 mins
-
Total Time
55 mins
-
Servings
9 servings
-
Calories
278 kcal
Easy Homemade Peach Cobbler
Description
This Peach Cobbler recipe starts by mixing defrosted frozen peaches with sugar to bring out their natural sweetness and juices. Melted butter coats the baking dish's bottom to add richness and prevent sticking. A batter composed of flour, baking powder, salts, sugars including cinnamon, and milk is prepared and poured over the butter layer. The peaches, with their juice, are spooned over the batter before baking.
As it bakes at 375°F for about 45-55 minutes, the batter puffs and sets with a soft, cakey texture while the peach layer underneath becomes tender and juicy. The cinnamon and brown sugar in the batter add warm, sweet spice notes that enhance the peach flavor without overpowering it.
This cobbler serves as a simple dessert ideal for using frozen fruit. It can be enjoyed as-is or accompanied by ice cream or whipped cream. The recipe includes freezing and reheating instructions to store leftovers up to six months, extending its convenience for future enjoyment.
Ingredients
- 6 cups peaches defrosted, frozen
- ¾ cup granulated sugar divided
- ½ cup butter melted
- 1 cup all-purpose flour
- 1 ½ teaspoons baking powder
- ¼ teaspoon salt
- ¼ cup brown sugar
- 1 teaspoon cinnamon
- ¾ cup milk
Instructions
- Combine peaches with ½ cup sugar. Set aside.
- Preheat oven to 375°F.
- Pour butter into the bottom of a 2 qt baking dish.
- Combine flour, baking powder, salt, brown sugar, remaining ¼ cup white sugar and cinnamon, mix well. Add milk and stir just until combined. Spread over butter mixture.
- Top with peaches (and any juices).
- Bake for 45-55 minutes or until set.
Notes
- Freeze cooled peach cobbler in an airtight container for up to 6 months.
- To reheat, defrost in the fridge overnight then warm in an oven or microwave until hot.
Nutrition Information
Show DetailsNutrition Facts
Serving: 9servings
Amount Per Serving
Calories 278 kcal
% Daily Value*
| Calories | 278 | 14% |
| Carbohydrates | 44g | 15% |
| Protein | 3g | 6% |
| Fat | 10g | 15% |
| Saturated Fat | 6g | 30% |
| Cholesterol | 28mg | 9% |
| Sodium | 166mg | 7% |
| Potassium | 314mg | 7% |
| Fiber | 2g | 8% |
| Sugar | 32g | 64% |
| Vitamin A | 690IU | 14% |
| Vitamin C | 6.8mg | 8% |
| Calcium | 72mg | 7% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
5
You'll Also Love
