
Easy Honey Butter
User Reviews
5.0
3 reviews
Excellent
-
Prep Time
5 mins
-
Total Time
5 mins
-
Servings
21 tablespoons
-
Calories
94 kcal
-
Course
Condiments
-
Cuisine
American

Easy Honey Butter
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This honey butter recipe is so easy to make, and perfect on everything from rolls and toast to muffins. One taste and you’ll be hooked!
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Ingredients
- 1 cup Butter, softened
- ⅓ cup honey
- ½ teaspoon ground cinnamon
- 1-2 large pinches Salt, optional if using salted butter
Instructions
- Add 1 cup butter, to a large bowl and whip with a hand mixer until pale and fluffy, and no chunks remain.
- Add ⅓ cup honey, ½ teaspoon ground cinnamon, and 1-2 large pinches salt,. Mix until thoroughly combined, scraping down the sides and bottom of the bowl as needed. Taste and add another pinch of salt, if desired.
- Store in an airtight container at room temperature for up to 1 week or in the refrigerator for up to 4 weeks.
Notes
- Originally posted April 17, 2020
- Updated on April 15, 2024
Nutrition Information
Show Details
Serving
1tablespoon (approx.)
Calories
94kcal
(5%)
Carbohydrates
4g
(1%)
Protein
0.1g
(0%)
Fat
9g
(14%)
Saturated Fat
6g
(30%)
Polyunsaturated Fat
0.3g
Monounsaturated Fat
2g
Trans Fat
0.4g
Cholesterol
23mg
(8%)
Sodium
88mg
(4%)
Potassium
6mg
(0%)
Fiber
0.04g
(0%)
Sugar
4g
(8%)
Vitamin A
270IU
(5%)
Vitamin C
0.03mg
(0%)
Calcium
3mg
(0%)
Iron
0.03mg
(0%)
Nutrition Facts
Serving: 21tablespoons
Amount Per Serving
Calories 94 kcal
% Daily Value*
Serving | 1tablespoon (approx.) | |
Calories | 94kcal | 5% |
Carbohydrates | 4g | 1% |
Protein | 0.1g | 0% |
Fat | 9g | 14% |
Saturated Fat | 6g | 30% |
Polyunsaturated Fat | 0.3g | 2% |
Monounsaturated Fat | 2g | 10% |
Trans Fat | 0.4g | 20% |
Cholesterol | 23mg | 8% |
Sodium | 88mg | 4% |
Potassium | 6mg | 0% |
Fiber | 0.04g | 0% |
Sugar | 4g | 8% |
Vitamin A | 270IU | 5% |
Vitamin C | 0.03mg | 0% |
Calcium | 3mg | 0% |
Iron | 0.03mg | 0% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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