Easy Instant Pot Chicken Recipe

Name: Easy Instant Pot Chicken Recipe
Prep time: 2 min
Cook time: 8 min
Total time: 10 min
Yield: 4 serving
Ingredients: 4 (6 to 8-ounce) boneless, skinless chicken breasts; 1/2 /2 cup water

User Reviews

4.9

30 reviews

Excellent

Prep Time
2 mins
Cook Time
2 mins
Total Time
10 mins
Servings
4
Calories
2 kcal
Course
Main Course
Cuisine
American

Easy Instant Pot Chicken Recipe

Chloe Mercado

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This easy Instant Pot Chicken recipe makes for incredibly tender and flavorful chicken in minutes! A quick and easy chicken recipe that is perfect for meal prep, too!

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Ingredients

Servings

4 (6 to 8-ounce) boneless, skinless chicken breasts
1/2 /2 cup water

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Instructions

Arrange chicken breasts in pressure cooker. Add water. Seal the lid and cook under high pressure for 8 minutes. Use quick release once chicken has cooked. Test for doneness by pricking chicken with a sharp knife for the juices to run clear.
If cooking from frozen, cook for 10 minutes under high pressure and use the quick release method.

Equipments used:

Notes

To store. Cool the chicken and then store it in an airtight container in the refrigerator for 3 to 4 days.
To make ahead. Prepare the chicken as directed. Cool and portion into airtight containers and store in the refrigerator for up to 4 days. Use for easy meal prep in your favorite chicken recipes.
To freeze. Cook and cool. Store in airtight, freezer-safe containers in the freezer for up to 3 months. Thaw in the refrigerator overnight to use in your favorite chicken recipes.