Easy Key Lime Cheesecake Dip
User Reviews
5
6 reviews
Excellent
Easy Key Lime Cheesecake Dip
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You’re going to love this easy Key Lime cheesecake dip recipe. If you love the pie, this is going to be amazing. It’s full of sweet vanilla and zesty lime flavor.
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Ingredients
- 16 oz. cream cheese softened
- 1/2 cup granulated sugar
- 1/4 cup milk
- 1 teaspoon vanilla extract
- 4 Tablespoons of lime juice
- 2 Tablespoons lime zest from 2 limes
- green food coloring optional
- 2 Tablespoons graham cracker crumbs for garnish
- lime for garnish, slices
Instructions
- In a large mixing bowl, add the softened cream cheese, sugar, milk and vanilla. With an electric mixer, beat until smooth and creamy.
- Mix in the lime juice and green food coloring (optional) and stir well to incorporate.
- Fold in 1 Tablespoon of lime zest (cover and store the remaining lime zest for use right before serving).
- Cover the dip and refrigerate until ready to serve.
- Before serving, sprinkle with remaining lime zest, graham cracker crumbs and/or a lime slice.
- Serve with fresh strawberries, pretzels or cookies. ENJOY!!
- *Store covered in the refrigerator for up to 3 days.
Nutrition Information
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Calories
130kcal
(7%)
Carbohydrates
8g
(3%)
Protein
1g
(2%)
Fat
9g
(14%)
Saturated Fat
5g
(25%)
Cholesterol
31mg
(10%)
Sodium
101mg
(4%)
Potassium
50mg
(1%)
Sugar
7g
(14%)
Vitamin A
385IU
(8%)
Vitamin C
1.3mg
(1%)
Calcium
33mg
(3%)
Iron
0.2mg
(1%)
Nutrition Facts
Serving: 16servings
Amount Per Serving
Calories 130 kcal
% Daily Value*
| Calories | 130kcal | 7% |
| Carbohydrates | 8g | 3% |
| Protein | 1g | 2% |
| Fat | 9g | 14% |
| Saturated Fat | 5g | 25% |
| Cholesterol | 31mg | 10% |
| Sodium | 101mg | 4% |
| Potassium | 50mg | 1% |
| Sugar | 7g | 14% |
| Vitamin A | 385IU | 8% |
| Vitamin C | 1.3mg | 1% |
| Calcium | 33mg | 3% |
| Iron | 0.2mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
6 reviews
Excellent
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