Easy Korean Beef Bulgogi
User Reviews
5.0
6 reviews
Excellent
Easy Korean Beef Bulgogi
Report
This amazing Korean Beef Bulgogi is easier than you think and doesn't need any fancy ingredients. It's a quick dinner that creates the most melt-in-your-mouth, flavorful beef! Perfect for busy families, it's ready in 45 minutes with only 10 minutes of actual prep and cook time.
Share:
Ingredients
- ½ pear, skinned and minced
- 3 cloves garlic, minced
- 1 tablespoon ginger, grated
- ⅓ cup soy sauce
- 2 teaspoons sesame oil
- 2 teaspoons Sriracha
- 1 tablespoon lime juice
- 3 tablespoons brown sugar
- 1 tablespoon onion powder
- ½ teaspoons black pepper
- 2 pounds flank steak, thinly sliced
- 3 tablespoons vegetable oil
Instructions
- In a large bowl, mix together the minced ½ pear, 3 cloves garlic,1 tablespoon ginger,⅓ cup soy sauce, 2 teaspoons sesame oil, 2 teaspoons sriracha, 3 tablespoons brown sugar, 1 tablespoon onion powder, 1 tablespoon lime juice and ½ teaspoons black pepper.
- Add the sliced 2 pounds flank steak, to the marinade bowl. Cover and allow the beef to marinate for at least 30 minutes in the fridge.
- Once the beef has marinated, heat a large skillet over medium-high heat. Add 3 tablespoons vegetable oil and some of the marinated beef in a single layer on the hot skillet. Cook for about 1-2 minutes on each side. Remove the cooked beef and set it aside while cooking the rest of the beef.
- Serve over rice, and enjoy!
Notes
- Originally posted on October 7, 2020
- Updated on February 11, 2024
Nutrition Information
Show Details
Calories
490kcal
(25%)
Carbohydrates
16g
(5%)
Protein
51g
(102%)
Fat
24g
(37%)
Saturated Fat
7g
(35%)
Polyunsaturated Fat
7g
Monounsaturated Fat
8g
Trans Fat
0.1g
Cholesterol
136mg
(45%)
Sodium
1258mg
(52%)
Potassium
896mg
(26%)
Fiber
1g
(4%)
Sugar
11g
(22%)
Vitamin A
12IU
(0%)
Vitamin C
5mg
(6%)
Calcium
74mg
(7%)
Iron
4mg
(22%)
Nutrition Facts
Serving: 4people
Amount Per Serving
Calories 490 kcal
% Daily Value*
| Calories | 490kcal | 25% |
| Carbohydrates | 16g | 5% |
| Protein | 51g | 102% |
| Fat | 24g | 37% |
| Saturated Fat | 7g | 35% |
| Polyunsaturated Fat | 7g | 41% |
| Monounsaturated Fat | 8g | 40% |
| Trans Fat | 0.1g | 5% |
| Cholesterol | 136mg | 45% |
| Sodium | 1258mg | 52% |
| Potassium | 896mg | 19% |
| Fiber | 1g | 4% |
| Sugar | 11g | 22% |
| Vitamin A | 12IU | 0% |
| Vitamin C | 5mg | 6% |
| Calcium | 74mg | 7% |
| Iron | 4mg | 22% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
6 reviews
Excellent
Other Recipes
You'll Also Love
