Easy Miso Tahini Dressing

User Reviews

5.0

210 reviews
Excellent
  • Prep Time

    10 mins

  • Total Time

    10 mins

  • Servings

    1 jar

  • Calories

    443 kcal

  • Course

    Appetizer

  • Cuisine

    Asian

Easy Miso Tahini Dressing

Make this easy miso tahini dressing with a handful of ingredients in just 10 minutes. It's sweet, savory, tangy, 'nutty,' and perfect for using as a dressing, dip, or sauce. Dairy-free, oil-free, vegan, & optionally gluten-free.

I Made This!

157 people made this

Save this

126 people saved this

Ingredients

Servings
  • ¼ cup of tahini
  • ¼ cup + 1 tablespoon of water
  • 2 teaspoons of maple syrup
  • 1 tablespoon of miso
  • 1 tablespoon of soy sauce
  • 1 tablespoon of apple cider vinegar
  • ¼ teaspoon garlic powder
  • pinch of salt, optional
  • Pinch of red chili flakes, optional
Add to Shopping List

Instructions

  1. In a small bowl or mason jar, stir or shake all the ingredients together until thoroughly combined.

Notes

  • To adjust the consistency: Adjust the amount of water you add to the miso tahini sauce based on how thick/thin you'd like it (i.e., for dipping vs. a salad dressing).
  • Tweak the ingredients to taste: Any of the ingredients in this miso tahini dressing recipe are adjustable, so taste it and tweak it to your liking.
  • Make your own tahini: First, toast the seeds until fragrant, then blend them in a high-speed blender until smooth. Add a little oil if needed to help them blend.
  • To avoid lumps: First, 'dissolve' the miso into the water by whisking them together. Then add all the remaining ingredients and whisk until smooth.

Nutrition Information

Show Details
Calories 443kcal (22%) Carbohydrates 28g (9%) Protein 15g (30%) Fat 33g (51%) Saturated Fat 5g (25%) Polyunsaturated Fat 14g Monounsaturated Fat 12g Sodium 1705mg (71%) Potassium 401mg (11%) Fiber 4g (16%) Sugar 10g (20%) Vitamin A 55IU (1%) Vitamin C 3mg (3%) Calcium 117mg (12%) Iron 4mg (22%)

Nutrition Facts

Serving: 1jar

Amount Per Serving

Calories 443 kcal

% Daily Value*

Calories 443kcal 22%
Carbohydrates 28g 9%
Protein 15g 30%
Fat 33g 51%
Saturated Fat 5g 25%
Polyunsaturated Fat 14g 82%
Monounsaturated Fat 12g 60%
Sodium 1705mg 71%
Potassium 401mg 9%
Fiber 4g 16%
Sugar 10g 20%
Vitamin A 55IU 1%
Vitamin C 3mg 3%
Calcium 117mg 12%
Iron 4mg 22%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5.0

210 reviews
Excellent

Write a Review

Drag & drop files here or click to upload
Other Recipes

You'll Also Love

Crispy Smashed Potatoes with Ginger-Tahini Dressing

Asian, American
5.0 (309 reviews)

Red Cabbage Salad with Spicy Miso-Ginger Dressing

Asian, Korean, American
4.7 (42 reviews)

Easy Miso Maple Glazed Chicken Wings

Asian, American
5.0 (3 reviews)

Soba with Sesame Tahini Sauce

Asian, Vegan, gluten-free
0.0 (0 reviews)

Asian Deviled Eggs (Miso Ramen Deviled Eggs)

Asian, North American, Fusion, Japanese
5.0 (12 reviews)

Miso Soup

Asian, Vegan, gluten-free
0.0 (0 reviews)

Miso Mushroom Focaccia

Asian, Italian, American
5.0 (15 reviews)

Miso Soup

Asian, Japanese
0.0 (0 reviews)

Miso Mushrooms (with Soy Sauce)

Asian
5.0 (15 reviews)

Miso Baked Oysters (Oysters Motoyaki)

Asian, North American, Japanese, International, Canadian, Wild Food, West Coast
5.0 (183 reviews)

Miso salmon & cucumber salad

Asian
0.0 (0 reviews)

Tetsuya's Oysters with Japanese Dressing

Asian, Modern Japanese
5.0 (3 reviews)

Asian Carrot Ginger Dressing

Asian, Japanese
5.0 (42 reviews)