Easy Nutella Shake - Just 3 Ingredients!

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  • Prep Time

    5 mins

  • Total Time

    5 mins

  • Servings

    2

  • Calories

    887 kcal

  • Course

    Dessert, Snacks

  • Cuisine

    American

Easy Nutella Shake - Just 3 Ingredients!

This Nutella Milkshake blends your favorite vanilla ice cream with delicious Nutella spread and is topped with fluffy whipped cream for the ultimate dessert.

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Ingredients

Servings
  • 3 cups vanilla ice cream
  • ½ cup Nutella
  • 1 cup milk whole
  • Whipped Cream optional, for topping
  • Nutella optional, for topping, melted
  • hazelnuts optional, for topping, chopped

Instructions

  1. Add the ice cream, nutella, and milk to a blender.
  2. Blend for about 30 seconds, or until you reach your desired consistency.
  3. Pour into glasses and add the toppings of your choosing, then enjoy!

Notes

  • To make the ice cream easier to blend, set it at room temperature for about 15 minutes before you start the shake.
  • If you don't have a blender, you can make this shake with a food processor instead. Process until smooth, about 1 minute, scraping down the sides of the bowl as needed. 
  • Don’t save any leftovers because the texture will not remain the same. You can keep the mixture in the refrigerator for up to 1 hour to keep it cold, but make the milkshakes on demand for best results.
  • To make the ice cream easier to blend, set it at room temperature for about 15 minutes before you start the shake.
  • If you don't have a blender, you can make this shake with a food processor instead. Process until smooth, about 1 minute, scraping down the sides of the bowl as needed. 
  • Don’t save any leftovers because the texture will not remain the same. You can keep the mixture in the refrigerator for up to 1 hour to keep it cold, but make the milkshakes on demand for best results.

Nutrition Information

Show Details
Calories 887kcal (44%) Carbohydrates 99g (33%) Protein 15g (30%) Fat 48g (74%) Saturated Fat 37g (185%) Polyunsaturated Fat 1g (6%) Monounsaturated Fat 7g (35%) Cholesterol 102mg (34%) Sodium 236mg (10%) Potassium 882mg (19%) Fiber 5g (20%) Sugar 88g (176%) Vitamin A 1033IU (21%) Vitamin C 1mg (1%) Calcium 485mg (49%) Iron 3mg (17%)

Nutrition Facts

Serving: 2Serving

Amount Per Serving

Calories 887 kcal

% Daily Value*

Calories 887kcal 44%
Carbohydrates 99g 33%
Protein 15g 30%
Fat 48g 74%
Saturated Fat 37g 185%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 7g 35%
Cholesterol 102mg 34%
Sodium 236mg 10%
Potassium 882mg 19%
Fiber 5g 20%
Sugar 88g 176%
Vitamin A 1033IU 21%
Vitamin C 1mg 1%
Calcium 485mg 49%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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