Easy Pastrami, Egg & Cheese on A Bagel with Sautéed Onions & Jalapeño

Name: Easy Pastrami, Egg & Cheese on A Bagel with Sautéed Onions & Jalapeño
Cook time: 5 min
Total time: 5 min
Yield: 1 serving
Ingredients: 1 egg; 1 bagel; 1/4 cup onion; 1/4 jalapeno pepper; 1 teaspoon neutral cooking oil; 1 lice pepper jack cheese; 6-12 lices pastrami

User Reviews

5

4 reviews

Excellent

Cook Time
5 mins
Total Time
5 mins
Servings
1

Easy Pastrami, Egg & Cheese on A Bagel with Sautéed Onions & Jalapeño

Eric Kelley

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This recipe makes one sandwich. Double or triple as needed.

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Ingredients

Servings

1 egg
1 bagel
1/4 cup onion sliced
1/4 jalapeno pepper sliced
1 teaspoon neutral cooking oil generic cooking oil
1 lice pepper jack cheese feel free to use any other kind of cheese
6-12 lices pastrami

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Instructions

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Heat a small pan to medium heat. Add oil, onion, and jalapeño; sauté for 1-2 minutes or until the onion begins to brown on the edges. Crack egg on onion mixture and cook for 1-2 minutes then flip, top with pepper jack cheese. Allow cheese to melt then remove from the heat.
gently heat the pastrami on the same pan for 1-2 minutes (This step is optional, you can also add the pastrami straight from the fridge on-top the egg). Place egg & cheese on a toasted bagel, top with pastrami and enjoy!