Easy Peanut Butter Chocolate Chip Cookie Bars Recipe
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Easy Peanut Butter Chocolate Chip Cookie Bars Recipe
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Satisfy your sweet tooth with these delicious and easy-to-make Peanut Butter Chocolate Chip Cookie Bars. Perfect for a quick dessert or on-the-go snack.
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Ingredients
- 1/2 cup creamy peanut butter
- 1/2 cup unsalted butter softened
- 3/4 cup white sugar
- 3/4 cup brown sugar light
- 2 eggs room temperature
- 1 teaspoon vanilla extract
- 2 1/4 cups flour all purpose
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1 cup peanut butter chips
- 1-2 cups semi-sweet chocolate chips depends on how sweet you want the cookie bars, we use 2 cups.
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Instructions
- Preheat oven to 375 degrees and grease a 9x13 baking pan or line with parchment paper.
- In a large mixing bowl, cream together the softened butter and peanut butter until smooth and creamy.
- Add in the white sugar and brown sugar, stir until just combined.
- Add eggs and vanilla extract, mixing until just combined.
- Slowly mix in the dry ingredients (flour, baking powder, and salt).
- Gently fold in the peanut butter chips and chocolate chips.
- Press dough evenly into prepared pan and bake in preheated oven for about 25-30 minutes, or until edges are slightly golden brown. You can also use a toothpick to check the center if done.
- Remove baking dish from oven and allow cookie bars to cool before slicing and serving! Enjoy!
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Nutrition Information
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Serving
1bar
Calories
312kcal
(16%)
Carbohydrates
41g
(14%)
Protein
5g
(10%)
Fat
15g
(23%)
Saturated Fat
7g
(35%)
Polyunsaturated Fat
2g
Monounsaturated Fat
5g
Trans Fat
0.2g
Cholesterol
36mg
(12%)
Sodium
147mg
(6%)
Potassium
152mg
(4%)
Fiber
2g
(8%)
Sugar
24g
(48%)
Vitamin A
213IU
(4%)
Calcium
42mg
(4%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 16Serving
Amount Per Serving
Calories 312 kcal
% Daily Value*
| Serving | 1bar | |
| Calories | 312kcal | 16% |
| Carbohydrates | 41g | 14% |
| Protein | 5g | 10% |
| Fat | 15g | 23% |
| Saturated Fat | 7g | 35% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 5g | 25% |
| Trans Fat | 0.2g | 10% |
| Cholesterol | 36mg | 12% |
| Sodium | 147mg | 6% |
| Potassium | 152mg | 3% |
| Fiber | 2g | 8% |
| Sugar | 24g | 48% |
| Vitamin A | 213IU | 4% |
| Calcium | 42mg | 4% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
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