
Easy Pizza Quesadillas
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Easy Pizza Quesadillas
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These cheesy and crispy pizza quesadillas are a family favorite! They are packed with delicious pizza toppings and flavor, plus they are quick and easy and make the best on-the-go weeknight meal!
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Ingredients
- 1 large flour tortilla
- 3 tablespoons Pizza Sauce
- 1/2 cup mozzarella cheese
- 10 pepperoni slices
- olives sliced
- additional pizza toppings (peppers, mushrooms, sausage, etc.)
Instructions
- Spread the pizza sauce on half of a large tortilla.
- Sprinkle shredded mozzarella cheese on top of the pizza sauce.
- Layer on the sliced pepperoni and sprinkle with Italian seasoning for extra flavor! Add any other pizza toppings you desire at this time.
- Heat a large skillet or griddle over medium-high heat. Fold the tortilla over and cook for about 2 minutes on each side. Cook until the cheese is melted and the tortilla is golden brown.
- Remove the cooked quesadilla from the pan and use a pizza cutter to slice into triangles and enjoy! Serve with additional marinara sauce on the side for dipping.
Nutrition Information
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Calories
186kcal
(9%)
Carbohydrates
9g
(3%)
Protein
10g
(20%)
Fat
12g
(18%)
Saturated Fat
6g
(30%)
Polyunsaturated Fat
1g
Monounsaturated Fat
4g
Trans Fat
0.2g
Cholesterol
32mg
(11%)
Sodium
551mg
(23%)
Potassium
134mg
(4%)
Fiber
1g
(4%)
Sugar
2g
(4%)
Vitamin A
287IU
(6%)
Vitamin C
2mg
(2%)
Calcium
168mg
(17%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 2Serving
Amount Per Serving
Calories 186 kcal
% Daily Value*
Calories | 186kcal | 9% |
Carbohydrates | 9g | 3% |
Protein | 10g | 20% |
Fat | 12g | 18% |
Saturated Fat | 6g | 30% |
Polyunsaturated Fat | 1g | 6% |
Monounsaturated Fat | 4g | 20% |
Trans Fat | 0.2g | 10% |
Cholesterol | 32mg | 11% |
Sodium | 551mg | 23% |
Potassium | 134mg | 3% |
Fiber | 1g | 4% |
Sugar | 2g | 4% |
Vitamin A | 287IU | 6% |
Vitamin C | 2mg | 2% |
Calcium | 168mg | 17% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
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