Easy Potato Au Gratin

User Reviews

5.0

6 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    1 hr

  • Total Time

    1 hr 10 mins

  • Servings

    8

  • Calories

    574 kcal

  • Course

    Side Dish

  • Cuisine

    American

Easy Potato Au Gratin

Did you know it is super easy to make Potato Au Grain? This recipe is easy enough for a beginner cook.

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Ingredients

Servings
  • 2 1/2 pounds Russet potatoes
  • 1 quart heavy cream
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 2 teaspoons chopped garlic
  • 1/2 teaspoon ground nutmeg
  • 1 cup shredded Jarlsberg cheese
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Instructions

  1. Preheat oven to 350 degrees. 
  2. Peel potatoes, and slice them into 1/8 to 1/4 inch slices. You can slice potatoes with either a knife, mandolin, or even a food processor. 
  3. Heat cream, 1/2 teaspoon salt, and 1/4 teaspoon black pepper, along with 2 cloves of garlic. Spoon some of the heavy cream into the 13 x 9-inch baking dish. Add a single layer of potatoes into the baking dish. 
  4. Season potatoes lightly with salt, pepper, and nutmeg. Spoon heavy cream mixture over the potatoes, and then layer with potatoes, season potatoes, and ladle cream over until there are no more potatoes left. 
  5. If there is remaining cream left ladle remaining cream over potatoes. Bake potatoes for 1 hour. Remove from oven, sprinkle cheese on top of baked potatoes, and return to the oven for about 15 minutes or until the cheese begins to brown.

Nutrition Information

Show Details
Calories 574kcal (29%) Carbohydrates 29g (10%) Protein 8g (16%) Fat 48g (74%) Saturated Fat 30g (150%) Cholesterol 174mg (58%) Sodium 418mg (17%) Potassium 691mg (20%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 1850IU (37%) Vitamin C 9mg (10%) Calcium 202mg (20%) Iron 1.4mg (8%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 574 kcal

% Daily Value*

Calories 574kcal 29%
Carbohydrates 29g 10%
Protein 8g 16%
Fat 48g 74%
Saturated Fat 30g 150%
Cholesterol 174mg 58%
Sodium 418mg 17%
Potassium 691mg 15%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 1850IU 37%
Vitamin C 9mg 10%
Calcium 202mg 20%
Iron 1.4mg 8%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

6 reviews
Excellent

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