
Crock Pot Au Gratin Potato Recipe
User Reviews
4.7
45 reviews
Excellent

Crock Pot Au Gratin Potato Recipe
Report
Cheesy layers of potatoes, leeks, and jalapenos.
Share:
Ingredients
- 1/2 cup butter
- 2 leeks whites only, thinly sliced
- 2 jalapeños seeds removed, minced
- 1/4 teaspoons pepper
- 1/4 teaspoon salt
- 2 cloves garlic
- 3 tablespoons flour
- 1 pint heavy cream
- 5-6 large russet potatoes peeled and sliced into 1/4 inch slices (or thinner)
- 2 cups cheddar cheese divided
- cooking spray
Add to Shopping List
Instructions
- In a medium saucepan, melt butter over medium-high heat. Saute leeks and jalapenos until soft. Add garlic and flour, making a paste, continuing to brown for 1 minute. Season with pepper and salt.
- Using a fork, whisk in heavy cream and bring to a low simmer. The mixture should become thick, remove from heat, set aside.
- Coat your slow cooker with cooking spray or aluminum foil. Start with a layer of potatoes, top with a large spoon of cream, leek and jalapeno mixture and sprinkle and quarter cup of cheddar cheese. Continue until your slow cooker is full. Refrain from topping the last layer with cheddar cheese.
- Cover and set for 4 hours on low or 8 hours on high. Thirty minutes before serving, top with remaining cheddar cheese and cover until ready to serve.
- Pierce potatoes with a knife to make sure they are soft. Cheese should be melted and bubbly. Serve your Fleming's Slow Cooker Au Gratin Potatoes.
- If you've tried this recipe, come back and let us know how it was!
Equipments used:
Nutrition Information
Show Details
Calories
440kcal
(22%)
Carbohydrates
25g
(8%)
Protein
9g
(18%)
Fat
34g
(52%)
Saturated Fat
21g
(105%)
Cholesterol
112mg
(37%)
Sodium
306mg
(13%)
Potassium
540mg
(15%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
1535IU
(31%)
Vitamin C
12mg
(13%)
Calcium
222mg
(22%)
Iron
1.5mg
(8%)
Nutrition Facts
Serving: 10Serving
Amount Per Serving
Calories 440 kcal
% Daily Value*
Calories | 440kcal | 22% |
Carbohydrates | 25g | 8% |
Protein | 9g | 18% |
Fat | 34g | 52% |
Saturated Fat | 21g | 105% |
Cholesterol | 112mg | 37% |
Sodium | 306mg | 13% |
Potassium | 540mg | 11% |
Fiber | 1g | 4% |
Sugar | 1g | 2% |
Vitamin A | 1535IU | 31% |
Vitamin C | 12mg | 13% |
Calcium | 222mg | 22% |
Iron | 1.5mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.7
45 reviews
Excellent
Other Recipes