Easy Pumpkin Chocolate Chip Cookies
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Easy Pumpkin Chocolate Chip Cookies
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This is an easy pumpkin chocolate chip cookies recipe that makes the perfect old fashioned fall treat and they are super simple and quick to prepare.
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Ingredients
- 4 cups all-purpose flour
- 1 cup shortening
- 2 egg large
- 2 cups granulated sugar
- 2 cups pumpkin
- 2 teaspoons cinnamon
- 2 teaspoons baking powder
- 1 teaspoon salt
- 2 teaspoons vanilla extract
- 12 ounces chocolate chips
- 1/2 cup peanuts chopped optional
Instructions
- Preheat the oven to 350 degrees F, and line two baking cookie trays with parchment paper.
- Combine the eggs, sugar, pumpkin puree, and shortening and mix until creamy.
- Add the dry ingredients into a bowl and mix them together, then add the dry mixture to the creamy mixture and stir together. Add the chocolate chips and peanuts (optional), and mix together to combine.
- Using a tablespoon, drop dollops of cookie dough onto a baking sheet separating them apart about 3 inches.
- Place the cookie tray into the oven and bake for 10 to 12 minutes.
- Remove from the oven and allow the cookies to cool for 2 minutes then transfer them onto a cookie wire rack and allow to completely cool.
- Enjoy!
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