Easy Stovetop Granola Recipe
User Reviews
5.0
6 reviews
Excellent
Easy Stovetop Granola Recipe
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An easy Granola recipe made on the stovetop and ready in under 20 minutes! You only need 5 ingredients and to follow a simple skillet cooked method to achieve a delicious granola in no time!
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Ingredients
- 2 1/2 Tbsp coconut oil
- 1 1/2 cups rolled oats
- 3 Tbsp honey
- 1/8 tsp salt
- 1/3 cup chopped pecans
- 3 Tbsp finely shredded coconut (optional)
Instructions
- Measure out ingredients and have ready to add. Line a baking sheet with parchment paper.
- Melt coconut oil in a 12-inch non-stick skillet over medium heat.
- Add oats and cook, while stirring and spreading even almost constantly, until oats are slightly toasty and crisp (just lightly deepening in color), about 4 to 6 minutes.
- Reduce heat to medium-low. Pour in honey and salt. Stir right away.
- Let cook, while stirring and spreading even constantly, until just starting to turn lightly golden, about 1 minute.
- Add pecans and coconut and cook mixture just until barely golden brown, about 1 minute longer.
- Immediately pour and spread over parchment on baking sheet, press down using spatula til you get clusters.
- If you'd like it to set faster chill in fridge or freezer about 5 minutes until cool and crisp. Store in an airtight container at room temperature or in the fridge for longer shelf life.
Genuine Reviews
User Reviews
Overall Rating
5.0
6 reviews
Excellent
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