Homemade Stovetop Oatmeal (Cooking Basics)

User Reviews

5.0

15 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    20 mins

  • Servings

    3

  • Calories

    91 kcal

  • Course

    Breakfast

  • Cuisine

    American

Homemade Stovetop Oatmeal (Cooking Basics)

Learn how to make perfect oatmeal from scratch with this beginner-friendly guide. Creamy, customizable, and ready in just 7 minutes!

I Made This!

Be the first!

Save this

Be the first!

Ingredients

Servings
  • 2 cups water
  • 1/2 teaspoon salt
  • 1/4 teaspoon cinnamon
  • 1/8 teaspoon nutmeg
  • 1/4 cup raisins
  • 1 cup oatmeal quick or old fashioned
Add to Shopping List

Instructions

  1. Bring the water, salt, and spices to a boil in a saucepan. Stir oatmeal and raisins into briskly boiling water. Cook 1 minute for quick or instant, or 5 minutes for old-fashioned. Stir occasionally. Cover the pan, remove from heat and let stand for a few minutes. Serve with brown sugar and milk if desired.

Nutrition Information

Show Details
Calories 91kcal (5%) Carbohydrates 19g (6%) Protein 2g (4%) Fat 1g (2%) Saturated Fat 0g (0%) Cholesterol 0mg (0%) Sodium 402mg (17%) Potassium 154mg (4%) Fiber 2g (8%) Sugar 0g (0%) Vitamin C 0.7mg (1%) Calcium 15mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 3Serving

Amount Per Serving

Calories 91 kcal

% Daily Value*

Calories 91kcal 5%
Carbohydrates 19g 6%
Protein 2g 4%
Fat 1g 2%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 402mg 17%
Potassium 154mg 3%
Fiber 2g 8%
Sugar 0g 0%
Vitamin C 0.7mg 1%
Calcium 15mg 2%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5.0

15 reviews
Excellent

Write a Review

Drag & drop files here or click to upload