Easy Strawberry Icebox Cake (only 3 ingredients!)
User Reviews
5
Easy Strawberry Icebox Cake (only 3 ingredients!)
Description
This Easy Strawberry Icebox Cake is a simple assembly of layers featuring whipped topping, graham crackers, and fresh strawberries. The whipped topping provides a light, creamy texture that softens the graham crackers as it chills, creating a tender crumb and melt-in-the-mouth sensation. The sliced strawberries contribute freshness and subtle fruitiness to complement the sweet layers.
The layering process involves spreading whipped topping, covering it with graham crackers, adding more whipped topping, and topping with sliced strawberries, repeating this sequence to fill the dish. Refrigeration for at least 3-4 hours allows the flavors to meld and the texture to set properly.
This dessert requires no baking and can be prepared ahead of time, making it convenient for last-minute entertaining or a simple family dessert. The recipe keeps the ingredient list minimal without sacrificing flavor or texture.
Ingredients
- 1 tub whipped topping Large tub, 16 oz
- 12 graham crackers
- 2 cups strawberries sliced
Instructions
- Spread a layer of whipped topping in the bottom of your baking dish, about 1/2" thick.
- Add a layer of graham crackers, covering the whipped topping as much as possible. You may need to break the graham crackers into smaller pieces to fit.
- Add another layer of whipped cream.
- Lay a layer of sliced strawberries.
- Repeat until the baking dish is full. For us, this was three rounds of the layering described above.
- Cover and refrigerate until ready to serve, or at least 3-4 hours.
Notes
- Nutrition information is approximate and varies by ingredient brands and quantities used.
Nutrition Information
Show DetailsNutrition Facts
Serving: 9Slices
Amount Per Serving
Calories 164 kcal
% Daily Value*
| Calories | 164kcal | 8% |
| Carbohydrates | 29g | 10% |
| Protein | 3g | 6% |
| Fat | 4g | 6% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 1g | 5% |
| Cholesterol | 8mg | 3% |
| Sodium | 160mg | 7% |
| Potassium | 136mg | 3% |
| Fiber | 1g | 4% |
| Sugar | 14g | 28% |
| Vitamin A | 92IU | 2% |
| Vitamin C | 19mg | 21% |
| Calcium | 74mg | 7% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.