Easy Tapioca Pudding Recipe
User Reviews
5.0
9 reviews
Excellent
Easy Tapioca Pudding Recipe
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This easy, rich and creamy tapioca pudding recipe uses instant or minute tapioca to make a quick and delicious dessert!
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Ingredients
- 3 cups whole milk
- 1/4 cup quick-cooking tapioca
- 1/3 cup white sugar
- 1/8 teaspoon salt
- 2 large eggs beaten
- 1 teaspoon vanilla extract
- pinch of nutmeg
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Instructions
- Stir together the milk, instant tapioca, white sugar, and salt in a medium sized saucepan.
- Bring the milk mixture to a rolling boil over medium heat, making sure to stir constant to ensure that the milk doesn't burn to the bottom of the pan. stirring constantly.
- Once boiling, reduce the heat to low, and continue to cook, stirring, for another 4-5 minute.
- Whisk 1 cup of the hot milk mixture into the beaten eggs, 2 tablespoons at a time until incorporated. Stir the egg mixture back into the tapioca until well mixed.
- Remove one cup of the hot milk mixture (ladling into a measuring glass works well and is safer than pouring from a pot. Slowly whisk the hot milk into the beaten eggs, continuously whisking and stirring to ensure that the eggs don't cook.
- Once the milk has been completely mixed in, whisk the egg mixture back into the pot on the stove.
- Heat again until the pudding is simmering, then keep stirring and cooking until the pudding thickens up.
- Remove the pudding and stir in the vanilla. Divide between your dessert bowls and sprinkle a little nutmeg on top, and add your toppings.
Nutrition Information
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Calories
211kcal
(11%)
Carbohydrates
34g
(11%)
Protein
6g
(12%)
Fat
6g
(9%)
Saturated Fat
3g
(15%)
Cholesterol
74mg
(25%)
Sodium
125mg
(5%)
Potassium
184mg
(5%)
Sugar
23g
(46%)
Vitamin A
288IU
(6%)
Calcium
147mg
(15%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 211 kcal
% Daily Value*
| Calories | 211kcal | 11% |
| Carbohydrates | 34g | 11% |
| Protein | 6g | 12% |
| Fat | 6g | 9% |
| Saturated Fat | 3g | 15% |
| Cholesterol | 74mg | 25% |
| Sodium | 125mg | 5% |
| Potassium | 184mg | 4% |
| Sugar | 23g | 46% |
| Vitamin A | 288IU | 6% |
| Calcium | 147mg | 15% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
9 reviews
Excellent
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