Easy Teriyaki Chicken Casserole Recipe

User Reviews

4.5

204 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    30 mins

  • Servings

    6

  • Calories

    423 kcal

  • Course

    Main Course

  • Cuisine

    Chinese, American

Easy Teriyaki Chicken Casserole Recipe

Experience the ultimate flavor explosion with this easy Teriyaki Chicken Casserole Recipe, featuring a delightful blend of shredded chicken, vegetable stir fry, and a homemade Teriyaki sauce.

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Ingredients

Servings
  • 3/4 cup soy sauce
  • 1/2 cup water
  • 1/4 cup brown sugar
  • 3/4 teaspoon ground ginger
  • 1 teaspoon minced garlic 
  • 2 tablespoon water
  • 2 tablespoon cornstarch
  • 1 lb Chicken Breast, cooked/shredded
  • 12 oz frozen vegetables (cooked) *stir fry veggies or veggies of choice
  • 3 cups rice, cooked
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Instructions

  1. Grease a 9x13 baking pan and preheat oven to 350 degrees.
  2. In a saucepan, combine the soy sauce, water, brown sugar, ginger, and garlic.
  3. Over medium heat, cover and bring mixture to a boil.
  4. Meanwhile, combine the 2 tablespoon water and cornstarch together in a small bowl.
  5. Stir cornstarch mixture into boiling soy sauce mixture and stir until sauce thickens up.
  6. Remove from heat and set aside.
  7. Add shredded chicken, cooked vegetables, and cooked rice to your prepared pan.
  8. Stir to combine.
  9. Pour teriyaki mixture evenly on top of pan and stir to coat entirely.
  10. Place pan into preheated oven and cook 20 minutes.
  11. Remove and serve! *You can add a splash of soy sauce prior to serving if desired

Nutrition Information

Show Details
Serving 1cup Calories 423kcal (21%) Carbohydrates 71g (24%) Protein 23g (46%) Fat 4g (6%) Saturated Fat 1g (5%) Cholesterol 43mg (14%) Sodium 1284mg (54%) Potassium 355mg (10%) Fiber 3g (12%) Sugar 7g (14%) Vitamin A 2183IU (44%) Vitamin C 5mg (6%) Calcium 47mg (5%) Iron 2mg (11%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 423 kcal

% Daily Value*

Serving 1cup
Calories 423kcal 21%
Carbohydrates 71g 24%
Protein 23g 46%
Fat 4g 6%
Saturated Fat 1g 5%
Cholesterol 43mg 14%
Sodium 1284mg 54%
Potassium 355mg 8%
Fiber 3g 12%
Sugar 7g 14%
Vitamin A 2183IU 44%
Vitamin C 5mg 6%
Calcium 47mg 5%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.5

204 reviews
Excellent

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