
Easy Thai Peanut Noodles
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Prep Time
10 mins
-
Cook Time
10 mins
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Total Time
20 mins
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Servings
8 Servings
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Calories
575 kcal
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Course
Main Course
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Cuisine
Thai

Easy Thai Peanut Noodles
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These easy peanut noodles are bursting with flavor and easy to whip up in 30 minutes or less! This delicious sauce will have you licking the bowl!
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Ingredients
- 1 lb chicken thighs cubed
- 1 package Spaghetti
- 1 cup carrots shredded
- 2 crowns broccoli chopped
- 6 cloves garlic diced
- 1 talk green onion chopped
Peanut Sauce Ingredients
- 1 cup peanut butter
- 1/2 cup coconut milk
- 1/4 cup soy sauce
- 3 tsp rice vinegar
- 1 tsp sesame oil
- 1 tsp honey optional
- juice from 1 lime
Instructions
- Boil water and prepare noodles according to directions on package.
- In medium mixing bowl, combine peanut butter, coconut milk, soy sauce, vinegar, lime juice, and honey, and whisk until smooth.
- While pasta is cooking, sauté chicken thighs in large pan until just browned on outside.
- Add carrots, broccoli, and garlic to pan with chicken and cook until veggies are tender.
- Add noodles and sauce to sauté pan with chicken and veggies. Stir until everything is well coated with sauce.
- Top with chopped green onion or your favorite garnish.
Notes
- Nutrition information is an estimate only and will vary based on exact ingredients used and serving size.
Nutrition Information
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Calories
575kcal
(29%)
Carbohydrates
53g
(18%)
Protein
25g
(50%)
Fat
30g
(46%)
Saturated Fat
9g
(45%)
Polyunsaturated Fat
7g
Monounsaturated Fat
13g
Trans Fat
0.05g
Cholesterol
56mg
(19%)
Sodium
604mg
(25%)
Potassium
536mg
(15%)
Fiber
4g
(16%)
Sugar
7g
(14%)
Vitamin A
2734IU
(55%)
Vitamin C
2mg
(2%)
Calcium
47mg
(5%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 8Servings
Amount Per Serving
Calories 575 kcal
% Daily Value*
Calories | 575kcal | 29% |
Carbohydrates | 53g | 18% |
Protein | 25g | 50% |
Fat | 30g | 46% |
Saturated Fat | 9g | 45% |
Polyunsaturated Fat | 7g | 41% |
Monounsaturated Fat | 13g | 65% |
Trans Fat | 0.05g | 3% |
Cholesterol | 56mg | 19% |
Sodium | 604mg | 25% |
Potassium | 536mg | 11% |
Fiber | 4g | 16% |
Sugar | 7g | 14% |
Vitamin A | 2734IU | 55% |
Vitamin C | 2mg | 2% |
Calcium | 47mg | 5% |
Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
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