Easy Tuna Burgers (Patties)
User Reviews
4.8
318 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
10 mins
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Total Time
20 mins
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Servings
5 burgers
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Calories
268 kcal
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Course
Main Course
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Cuisine
American
Easy Tuna Burgers (Patties)
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Tuna Burgers, who needs meat when these Tuna Burgers become the best burger ever. Perfect for lunch or dinner, everyone will love them.
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Ingredients
TUNA BURGERS
- 2 cans tuna (in water)drain well (2 x 6 ounce cans / 2x 125g)
- 1½ cups cracker crumbs (I use saltine crackers using a blender to mash them)
- 1 egg slightly beaten
- 1-2 stalks celery finely chopped
- ½ cup light or regular mayonnaise (more if needed)
DILL MAYO SAUCE
- ½ cup light or regular mayo
- 1 tablespoon lemon juice
- ½-1 teaspoon dried dill (or 1-2tablespoons fresh chopped)
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Instructions
TUNA BURGERS
- In a medium bowl add tuna and flake well with a fork, add cracker crumbs, egg, celery and mayonnaise. Mix until combined.
- Form into patties (I made 5 patties), place in a lightly greased frying pan and cook on medium heat, approximately 4-5 minutes on each side until golden brown or desired doneness. Serve immediately. Top each with Dill Mayo Sauce if desired. Enjoy!
DILL MAYO SAUCE
- In a small bowl whisk together the mayonnaise, lemon juice and dill.
Notes
- Yes they can be made in advance, place on a plate cover with plastic wrap or parchment paper and refrigerate up to one day.
- Store the completely cooled burgers in an airtight container, they will keep for up to 3-4 days in the fridge.
- You can freeze the Tuna Patties uncooked or cooked. To freeze uncooked be sure to freeze them in an airtight freezer safe container on layers of parchment paper. No need to thaw, just cook them frozen. Although they may need some extra cooking time.
- If you decide to freeze them cooked, then make sure to cool completely before storing in an airtight container again on layers of parchment paper. Let thaw over night in the fridge and warm in the oven.
Nutrition Information
Show Details
Calories
268kcal
(13%)
Carbohydrates
20g
(7%)
Protein
17g
(34%)
Fat
13g
(20%)
Saturated Fat
2g
(10%)
Cholesterol
64mg
(21%)
Sodium
735mg
(31%)
Potassium
188mg
(5%)
Fiber
1g
(4%)
Sugar
2g
(4%)
Vitamin A
155IU
(3%)
Vitamin C
1.4mg
(2%)
Calcium
24mg
(2%)
Iron
2.3mg
(13%)
Nutrition Facts
Serving: 5burgers
Amount Per Serving
Calories 268 kcal
% Daily Value*
| Calories | 268kcal | 13% |
| Carbohydrates | 20g | 7% |
| Protein | 17g | 34% |
| Fat | 13g | 20% |
| Saturated Fat | 2g | 10% |
| Cholesterol | 64mg | 21% |
| Sodium | 735mg | 31% |
| Potassium | 188mg | 4% |
| Fiber | 1g | 4% |
| Sugar | 2g | 4% |
| Vitamin A | 155IU | 3% |
| Vitamin C | 1.4mg | 2% |
| Calcium | 24mg | 2% |
| Iron | 2.3mg | 13% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.8
318 reviews
Excellent
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