Easy Vanilla Waffle Cake
User Reviews
5
6 reviews
Excellent
Easy Vanilla Waffle Cake
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This vanilla cake is made in a waffle iron! Stack your cake waffles up and top them with delicious whipped chocolate ganache for an easy cake recipe that doesn't require an oven!
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Ingredients
Whipped Chocolate Ganache
- 1 cup heavy cream
- 2 cups chocolate chips milk or semi-sweet
Waffle Cake Batter
- 1/2 cup butter softened, salted
- 3/4 cup granulated sugar
- 1 cup buttermilk
- 1 egg
- 1 teaspoon vanilla extract
- 1 3/4 cup all-purpose flour
- 2 teaspoons baking powder
Toppings
- 1 pound strawberries optional, or raspberries
Instructions
- Make the ganache: bring 1 cup heavy cream to a simmer in a small saucepan over medium heat. Once simmering, stir in chocolate chips until smooth. Transfer to refrigerator to cool until it reaches a spoon-able consistency, about 1 hour. Once cooled, use a hand mixer to beat the mixture until it reaches soft peaks. Ganache will stiffen when returned to the refrigerator.
- Make the waffle batter: Use a hand mixer to beat together butter and sugar until creamy, about 2 minutes. Add in buttermilk, egg, and vanilla extract and beat until combined. Add in flour and baking powder and mix on a low speed until just combined, scraping the sides and bottom of the bowl to make sure everything gets mixed in.
- Preheat a Belgian Waffle Maker. Scoop a heaping 2/3 cup of batter onto the waffle iron. Cook waffles one at a time. Transfer cooked waffles to a wire rack to cool completely.
- Assemble cake: layer the cake with at least 4 waffles, frosted with whipped ganache between each layer. Garnish with fresh berries.
Nutrition Information
Show Details
Calories
649kcal
(32%)
Carbohydrates
77g
(26%)
Protein
7g
(14%)
Fat
34g
(52%)
Saturated Fat
21g
(105%)
Cholesterol
101mg
(34%)
Sodium
184mg
(8%)
Potassium
287mg
(6%)
Fiber
3g
(12%)
Sugar
51g
(102%)
Vitamin A
980IU
(20%)
Vitamin C
33.8mg
(38%)
Calcium
169mg
(17%)
Iron
2.2mg
(12%)
Nutrition Facts
Serving: 8slices
Amount Per Serving
Calories 649 kcal
% Daily Value*
| Calories | 649kcal | 32% |
| Carbohydrates | 77g | 26% |
| Protein | 7g | 14% |
| Fat | 34g | 52% |
| Saturated Fat | 21g | 105% |
| Cholesterol | 101mg | 34% |
| Sodium | 184mg | 8% |
| Potassium | 287mg | 6% |
| Fiber | 3g | 12% |
| Sugar | 51g | 102% |
| Vitamin A | 980IU | 20% |
| Vitamin C | 33.8mg | 38% |
| Calcium | 169mg | 17% |
| Iron | 2.2mg | 12% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
6 reviews
Excellent
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