Easy Vegetable Soft Tacos Recipe
User Reviews
4.8
8 reviews
Excellent
-
Prep Time
15 mins
-
Cook Time
8 mins
-
Total Time
23 mins
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Servings
2 Servings
-
Calories
2364 kcal
-
Course
Main Course
-
Cuisine
Mexican
Easy Vegetable Soft Tacos Recipe
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These vegetable soft tacos come together in about 20 minutes, and the natural flavors practically sing! This recipe is great for vegetarian and gluten free meals.
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Ingredients
- 1 ½ teaspoons olive oil divided
- ½ yellow onion chopped
- 1 cup mushroom sliced
- ½ cup zucchini chopped
- ½ cup yellow squash chopped
- ½ jalapeno pepper seeds & membranes removed, minced
- 2 garlic minced, cloves
- 1 teaspoon cumin ground
- ½ teaspoon oregano
- 1 tomato chopped
- ¼ - ½ teaspoon salt
- ¼ teaspoon black pepper ground
- lime juice juice of ½ lime
- 4 corn tortillas
- ¼ cup cotija cheese crumbled
- 2 tablespoon cilantro minced
Instructions
- Heat 1 teaspoon olive oil in a large nonstick skillet set over medium heat. Add the onions and cook for 2 minutes.
- Add the remaining ½ teaspoon olive oil, mushrooms, zucchini, yellow squash, jalapeno, cumin and oregano. Cook until the vegetables are tender, 4 to 5 minutes.
- Add the tomato and cook for 1 minute. Remove the skillet from the heat and stir in the lime juice.
- While the vegetables are cooking, heat the corn tortillas, in a single layer on a paper towel in the microwave, about 30 seconds.
- Divide the vegetables evenly between the corn tortillas, and top with cotija cheese and cilantro. Serve.
Notes
- Weight Watchers Points: 6 (Freestyle SmartPoints), 6 (Points+)
- Note: If the corn tortillas are falling apart, use 2 tortillas per taco.
Nutrition Information
Show Details
Serving
2Tacos
Calories
236.4kcal
(12%)
Carbohydrates
27.2g
(9%)
Protein
7.1g
(14%)
Fat
11.2g
(17%)
Saturated Fat
4.1g
(21%)
Cholesterol
18mg
(6%)
Sodium
591mg
(25%)
Fiber
4.1g
(16%)
Sugar
4.3g
(9%)
Nutrition Facts
Serving: 2Servings
Amount Per Serving
Calories 2364 kcal
% Daily Value*
| Serving | 2Tacos | |
| Calories | 236.4kcal | 12% |
| Carbohydrates | 27.2g | 9% |
| Protein | 7.1g | 14% |
| Fat | 11.2g | 17% |
| Saturated Fat | 4.1g | 21% |
| Cholesterol | 18mg | 6% |
| Sodium | 591mg | 25% |
| Fiber | 4.1g | 16% |
| Sugar | 4.3g | 9% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.8
8 reviews
Excellent
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