Easy Whipped Cream
User Reviews
5.0
39 reviews
Excellent
Easy Whipped Cream
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Easy Whipped Cream is light, sweet, and easily makes the PERFECT addition to any dessert, ready in under 5 minutes with only 3 ingredients!
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Ingredients
- 2 cups cold heavy whipping cream
- 4 tablespoons powdered sugar
- 1 teaspoon vanilla
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Instructions
- Place a stand mixer bowl in the freezer for at least 30 minutes before starting this recipe.
- Place ice cold stand mixer bowl in stand mixer and add the heavy whipping cream, powdered sugar and vanilla to the bowl, whisking or beating with the whisk attachment on high for about 1 minute or until stiff peaks form (careful not to over beat or you will make sweetened butter).
Notes
- Note: click on times in the instructions to start a kitchen timer while cooking.
Nutrition Information
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Calories
111kcal
(6%)
Carbohydrates
2g
(1%)
Fat
11g
(17%)
Saturated Fat
6g
(30%)
Cholesterol
40mg
(13%)
Sodium
11mg
(0%)
Potassium
22mg
(1%)
Sugar
2g
(4%)
Vitamin A
435IU
(9%)
Vitamin C
0.2mg
(0%)
Calcium
19mg
(2%)
Nutrition Facts
Serving: 16servings
Amount Per Serving
Calories 111 kcal
% Daily Value*
| Calories | 111kcal | 6% |
| Carbohydrates | 2g | 1% |
| Fat | 11g | 17% |
| Saturated Fat | 6g | 30% |
| Cholesterol | 40mg | 13% |
| Sodium | 11mg | 0% |
| Potassium | 22mg | 0% |
| Sugar | 2g | 4% |
| Vitamin A | 435IU | 9% |
| Vitamin C | 0.2mg | 0% |
| Calcium | 19mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
39 reviews
Excellent
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