Easy Zucchini Bread
User Reviews
5
8 reviews
Excellent
Easy Zucchini Bread
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This healthy Zucchini Bread Recipe is so simple that you can enjoy bread any day of the week. Try this easy Zucchini Bread Recipe for a delicious treat.
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Ingredients
- 3 cups flour
- ¼ teaspoon salt
- ½ teaspoon baking soda
- ½ teaspoon baking powder
- 2 teaspoons cinnamon
- 1/2 tsp ground nutmeg
- 2 egg
- 3/4 cup butter melted, unsalted
- ½ cup granulated sugar
- ½ cup brown sugar
- 1½ teaspoons vanilla
- 2 cups zucchini grated
Instructions
- Preheat oven to 325 F (165 C). Generously grease loaf pan.
- Combine dry ingredients (flour through cinnamon). Set aside.
- In a large bowl, beat eggs, butter, sugars, and vanilla.
- Slowly add flour mixture to the large bowl, beating as you go.
- Add zucchini and beat again until thoroughly mixed.
- Pour the batter into your greased loaf pan. Bake at 325 F for 60-65 minutes until a toothpick inserted into the middle of the bread comes out clean.
- Let cool on a wire rack for 10 minutes, then slice and enjoy!
Notes
- Store any leftover bread at room temperature in an airtight container for up to 1 week.
- Store any leftover bread at room temperature in an airtight container for up to 1 week.
Nutrition Information
Show Details
Calories
299kcal
(15%)
Carbohydrates
42g
(14%)
Protein
5g
(10%)
Fat
13g
(20%)
Saturated Fat
8g
(40%)
Polyunsaturated Fat
1g
(6%)
Monounsaturated Fat
3g
(15%)
Trans Fat
1g
(50%)
Cholesterol
58mg
(19%)
Sodium
129mg
(5%)
Potassium
116mg
(2%)
Fiber
1g
(4%)
Sugar
18g
(36%)
Vitamin A
437IU
(9%)
Vitamin C
4mg
(4%)
Calcium
37mg
(4%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 299 kcal
% Daily Value*
| Calories | 299kcal | 15% |
| Carbohydrates | 42g | 14% |
| Protein | 5g | 10% |
| Fat | 13g | 20% |
| Saturated Fat | 8g | 40% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 3g | 15% |
| Trans Fat | 1g | 50% |
| Cholesterol | 58mg | 19% |
| Sodium | 129mg | 5% |
| Potassium | 116mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 18g | 36% |
| Vitamin A | 437IU | 9% |
| Vitamin C | 4mg | 4% |
| Calcium | 37mg | 4% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
8 reviews
Excellent
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