Egg Nog Pie (No Bake Recipe)

User Reviews

5.0

6 reviews
Excellent
  • Prep Time

    15 mins

  • Refrigeration time

    4 hrs

  • Total Time

    4 hrs 15 mins

  • Servings

    8 servings

  • Calories

    200 kcal

  • Cuisine

    American

Egg Nog Pie (No Bake Recipe)

You love the drink, now try the pie! This no bake eggnog pie is a favorite for the holidays, with festive flavors of cinnamon, nutmeg, and Christmas.

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Ingredients

Servings
  • 1 cup heavy whipping cream
  • 1 1/2 cups egg nog
  • 1 (3.4 oz) package instant vanilla pudding mix
  • 1/8 teaspoon pumpkin pie spice
  • 1 graham cracker pie crust (10-inch, premade, see notes above)
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Instructions

  1. Place heavy whipping cream in a bowl and beat with electric mixer until stiff peaks form, set aside.
  2. In a separate mixing bowl, mix together egg nog, pudding mix, and pumpkin pie spice until pudding mix is dissolved and mixed through and slightly thickened.
  3. Gently fold in whipped cream until well combined.
  4. Place mixture in the pre-baked pie crust and smooth over using a rubber spatula. Cover and refrigerate for 3-4 hours or overnight (overnight is best).

Nutrition Information

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Calories 200kcal (10%) Carbohydrates 15g (5%) Protein 3g (6%) Fat 14g (22%) Saturated Fat 7g (35%) Polyunsaturated Fat 1g Monounsaturated Fat 6g Cholesterol 49mg (16%) Sodium 108mg (5%) Potassium 105mg (3%) Fiber 0.3g (1%) Sugar 7g (14%) Vitamin A 429IU (9%) Vitamin C 1mg (1%) Calcium 70mg (7%) Iron 1mg (6%)

Nutrition Facts

Serving: 8servings

Amount Per Serving

Calories 200 kcal

% Daily Value*

Calories 200kcal 10%
Carbohydrates 15g 5%
Protein 3g 6%
Fat 14g 22%
Saturated Fat 7g 35%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 6g 30%
Cholesterol 49mg 16%
Sodium 108mg 5%
Potassium 105mg 2%
Fiber 0.3g 1%
Sugar 7g 14%
Vitamin A 429IU 9%
Vitamin C 1mg 1%
Calcium 70mg 7%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

6 reviews
Excellent

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