Eggnog Cookies Recipe
User Reviews
4.8
42 reviews
Excellent
Eggnog Cookies Recipe
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Everyone loves these soft and tasty Eggnog Cookies with hints of cinnamon, nutmeg and vanilla. These cookies are also topped with an eggnog glaze and are perfect for the holidays.
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Ingredients
- 3/4 cup unsalted butter at room temperature
- 1 cup granulated sugar
- 2 teaspoons vanilla extract
- 1/2 cup eggnog
- 2 egg yolks
- 2 ¼ cups all-purpose flour
- 1 1/2 teasppons baking powder
- 1/2 teaspoon salt
- 1/2 teaspoon ground nutmeg
- 1/2 teaspoon ground cinnamon
Glaze:
- 1 1/2 cups powdered sugar sifted
- 3-4 tablespoons eggnog
- ½ teaspoon vanilla
- Dash of cinnamon
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Instructions
- Preheat oven to 350 degrees.
- In a stand mixer, add butter and sugar and cream together. Add vanilla and eggnog and mix until incorporated. Add egg yolks and mix until fluffy.
- In a medium bowl, whisk together flour, baking powder, salt, cinnamon and nutmeg.
- Add the dry ingredients to the wet ingredients and mix until just combined.
- Scoop dough out using a cookie scoop and place onto a greased cookie sheet.
- Bake for 10 - 12 minutes or until the edges are lightly golden.
- Let cookies cool completely before frosting.
- While cookies are cooling, make frosting by mixing together the sifted powdered sugar, eggnog, vanilla and cinnamon.
Notes
- Store the dough, covered, in the fridge for 1-2 days before baking, or frozen for up to 3 months. See How to Freeze Cookie Dough for tips.
- Store baked and frosted cookies for 5-7 days in an airtight container on the counter, or store in the freezer for 2-3 months.
Nutrition Information
Show Details
Calories
167kcal
(8%)
Carbohydrates
25g
(8%)
Protein
2g
(4%)
Fat
7g
(11%)
Saturated Fat
4g
(20%)
Polyunsaturated Fat
0.3g
Monounsaturated Fat
2g
Trans Fat
0.2g
Cholesterol
36mg
(12%)
Sodium
54mg
(2%)
Potassium
35mg
(1%)
Fiber
0.3g
(1%)
Sugar
16g
(32%)
Vitamin A
214IU
(4%)
Vitamin C
0.1mg
(0%)
Calcium
18mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 24Serving
Amount Per Serving
Calories 167 kcal
% Daily Value*
| Calories | 167kcal | 8% |
| Carbohydrates | 25g | 8% |
| Protein | 2g | 4% |
| Fat | 7g | 11% |
| Saturated Fat | 4g | 20% |
| Polyunsaturated Fat | 0.3g | 2% |
| Monounsaturated Fat | 2g | 10% |
| Trans Fat | 0.2g | 10% |
| Cholesterol | 36mg | 12% |
| Sodium | 54mg | 2% |
| Potassium | 35mg | 1% |
| Fiber | 0.3g | 1% |
| Sugar | 16g | 32% |
| Vitamin A | 214IU | 4% |
| Vitamin C | 0.1mg | 0% |
| Calcium | 18mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.8
42 reviews
Excellent
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