Eggnog French Toast
User Reviews
5.0
3 reviews
Excellent
Eggnog French Toast
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BJust be sure to reserve a couple of cups worth of homemade eggnog for Christmas morning breakfast. You're making eggnog french toast with it, because your family needs more sustenance than a bag of candy. Don't let 'em tell you otherwise, either.
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Ingredients
- 1 cup eggnog
- 2 large eggs
- 1/4 teaspoon cinnamon
- 8 lices 1/2 inch thick french bread
Instructions
- Heat a skillet over medium heat.Spray with non-stick cooking spray.
- Beat together the eggnog, eggs, and cinnamon in a pie plate.
- Place the bread slices in the egg mixture and turn to coat. Let soak for 1 minute. Place the soaked bread in the skillet and cook until golden brown on one side, flip, and cook through, about 5 minutes each side.
- Serve with butter, syrup, and powdered sugar.
Nutrition Information
Show Details
Calories
461kcal
(23%)
Carbohydrates
77g
(26%)
Protein
21g
(42%)
Fat
7g
(11%)
Saturated Fat
3g
(15%)
Cholesterol
130mg
(43%)
Sodium
726mg
(30%)
Potassium
303mg
(9%)
Fiber
3g
(12%)
Sugar
8g
(16%)
Vitamin A
265IU
(5%)
Vitamin C
1.2mg
(1%)
Calcium
153mg
(15%)
Iron
5.2mg
(29%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 461 kcal
% Daily Value*
| Calories | 461kcal | 23% |
| Carbohydrates | 77g | 26% |
| Protein | 21g | 42% |
| Fat | 7g | 11% |
| Saturated Fat | 3g | 15% |
| Cholesterol | 130mg | 43% |
| Sodium | 726mg | 30% |
| Potassium | 303mg | 6% |
| Fiber | 3g | 12% |
| Sugar | 8g | 16% |
| Vitamin A | 265IU | 5% |
| Vitamin C | 1.2mg | 1% |
| Calcium | 153mg | 15% |
| Iron | 5.2mg | 29% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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