Easy Eggnog French Toast

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  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    15 mins

  • Servings

    4 slices

  • Calories

    127 kcal

  • Course

    Breakfast

  • Cuisine

    American

Easy Eggnog French Toast

Eggnog french toast has golden, crispy exteriors and fluffy centers with the flavors of cinnamon and nutmeg.

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Ingredients

Servings
  • ½ cup eggnog
  • 2 eggs
  • ¼ teaspoon cinnamon optional
  • 4 lices Thick White Bread
  • 2 tablespoons butter for grilling
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Instructions

  1. In a medium bowl, combine the eggnog, eggs, and cinnamon. Whisk until everything is combined and cohesive.
  2. In a large nonstick pan, melt the butter over medium heat.
  3. Place one slice of bread into the milk mixture long enough to soak the side, then flip the bread and allow it to soak for an additional 3 seconds.
  4. Melt 1 tablespoon butter in the pan and place 2 slices of bread into the center of the pan. Cook for 3 to 4 minutes or until golden brown.
  5. Using a spatula, flip the French toast pieces and brown the other side for an additional 3 to 4 minutes or until golden brown. Remove from the pan and repeat with remaining bread slice and butter.

Notes

  • Make this recipe dairy-freeby omitting the butter and using cooking spray to grease the pan, and use a store-bought or this homemade dairy-free eggnog recipe. 

Nutrition Information

Show Details
Serving 1 slice Calories 127kcal (6%) Carbohydrates 15g (5%) Protein 7g (14%) Fat 4g (6%) Saturated Fat 2g (10%) Polyunsaturated Fat 1g Monounsaturated Fat 1g Trans Fat 0.01g Cholesterol 101mg (34%) Sodium 168mg (7%) Potassium 112mg (3%) Fiber 1g (4%) Sugar 4g (8%) Vitamin A 184IU (4%) Vitamin C 0.5mg (1%) Calcium 106mg (11%) Iron 1mg (6%)

Nutrition Facts

Serving: 4slices

Amount Per Serving

Calories 127 kcal

% Daily Value*

Serving 1 slice
Calories 127kcal 6%
Carbohydrates 15g 5%
Protein 7g 14%
Fat 4g 6%
Saturated Fat 2g 10%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 1g 5%
Trans Fat 0.01g 1%
Cholesterol 101mg 34%
Sodium 168mg 7%
Potassium 112mg 2%
Fiber 1g 4%
Sugar 4g 8%
Vitamin A 184IU 4%
Vitamin C 0.5mg 1%
Calcium 106mg 11%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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