Embutido

User Reviews

4.8

8 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    1 hr

  • Total Time

    1 hr 15 mins

  • Servings

    6 people

  • Calories

    892 kcal

  • Course

    Main Course

  • Cuisine

    Filipino

Embutido

Bring something special to the table with this well-loved recipe.

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Ingredients

Servings
  • 2 lbs. ground pork
  • 12 pieces vienna sausage or 6 pcs hot dogs, cut in half lengthwise
  • 3 egg sliced, hard boiled
  • 1/2 cup pickle relish sweet
  • 1/2 cup tomato sauce
  • 2 egg
  • 2 cups cheddar cheese grated
  • 1 cup red bell pepper minced
  • 1 cup green bell pepper minced
  • 1 1/2 cup raisins
  • 1 cup carrot minced
  • 1 cup onion minced
  • salt
  • black pepper
  • 1 to 1 1/2 cups bread crumbs made by placing 4 slices of tasty bread in a food processor. If not using any food processor, just tear the bread.

Instructions

  1. Place the ground pork in a large container
  2. Add the bread crumbs then break the raw eggs and add it in. Mix well
  3. Put-in the carrots, bell pepper (red and green), onion, pickle relish, and cheddar cheese. Mix thoroughly
  4. Add the raisins, tomato sauce, salt, and pepper then mix well.
  5. Place the meat mixture in an aluminum foil and flatten it. (see video for guidance)
  6. Put in the sliced vienna sausage and sliced boiled eggs alternately on the middle of the flat meat mixture.
  7. Roll the foil to form a cylinder — locking the sausage and egg in the middle if the meat mixture. Once done, lock the edges of the foil.
  8. Place in a steamer and let cook for 1 hour.
  9. Place inside the refrigerator until temperature turns cold
  10. Slice and serve. Share and Enjoy!

Nutrition Information

Show Details
Serving 6g Calories 892kcal (45%) Carbohydrates 65g (22%) Protein 45g (90%) Fat 51g (78%) Saturated Fat 21g (105%) Polyunsaturated Fat 5g (29%) Monounsaturated Fat 19g (95%) Trans Fat 0.01g (1%) Cholesterol 296mg (99%) Sodium 888mg (37%) Potassium 1137mg (24%) Fiber 6g (24%) Sugar 13g (26%) Vitamin A 5368IU (107%) Vitamin C 60mg (67%) Calcium 389mg (39%) Iron 5mg (28%)

Nutrition Facts

Serving: 6people

Amount Per Serving

Calories 892 kcal

% Daily Value*

Serving 6g
Calories 892kcal 45%
Carbohydrates 65g 22%
Protein 45g 90%
Fat 51g 78%
Saturated Fat 21g 105%
Polyunsaturated Fat 5g 29%
Monounsaturated Fat 19g 95%
Trans Fat 0.01g 1%
Cholesterol 296mg 99%
Sodium 888mg 37%
Potassium 1137mg 24%
Fiber 6g 24%
Sugar 13g 26%
Vitamin A 5368IU 107%
Vitamin C 60mg 67%
Calcium 389mg 39%
Iron 5mg 28%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.8

8 reviews
Excellent

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