Fall Simmer Pot Recipe (Simmering Potpourri)
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Prep Time
5 mins
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Total Time
5 mins
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Servings
1 bag
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Calories
53 kcal
-
Cuisine
American
Fall Simmer Pot Recipe (Simmering Potpourri)
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Want your home to smell like fall without toxic air fresheners? Here is an all-natural, inexpensive and simple way to fill your home with the aroma of fall and Thanksgiving!
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Ingredients
- 3-4 Apple slices
- 1-2 lemon slices
- 1-2 Orange slices optional, but try and use one citrus
- 1-2 [cinnamon sticks]
- 1-2 teaspoons [whole cloves]
- 1 teaspoon [whole allspice] optional
- 1/2- 1 teaspoon [pumpkin pie spice]
- 1 vanilla bean optional (can sub. 1 tsp [vanilla bean paste] or vanilla extract if desired)
- 1-2 sprigs fresh rosemary
- 1-2 sprigs fresh thyme
- 1-2 [bay leaves] fresh or dried
- water to fill the pot
Instructions
- For Simmering Spices/Potpourri
- Simply slice, snip, fill and toss in your desired ingredients into a small pot. Fill pot with water (or expired apple juice or orange juice) and bring to a simmer on the stovetop (or in a mini-crockpot). Replenish water as it evaporates. Do not leave unattended.
Assemble for Gifting
- In a cellophane bag, place the larger fruit items first (whole, not sliced) followed by the spices.
- Wrap with pretty ribbon or twine and tag giving instructions on how to simmer.
- That's it! Change it up as you like, let me know what you put into your fall simmering spices! Love these, try my Christmas Simmering Spices as well!
Equipments used:
Notes
- TIP | Be creative, I didn't have oranges this time, so they aren't in there, I did however; have some expired apple cider and I that as part of my liquid.
- TIP | There is no way right now I am going to toss a super expensive vanilla bean pod into a simmering pot, but if you want, please do! But if they were cheap or I had an old dried out one, I would have tossed it in.
- © 2018 | This recipe for Fall Simmering Spices was featured first on The Fresh Cooky.
Nutrition Information
Show Details
Serving
11 serving
Calories
53kcal
(3%)
Carbohydrates
14g
(5%)
Sodium
5mg
(0%)
Fiber
2g
(8%)
Sugar
10g
(20%)
Nutrition Facts
Serving: 1bag
Amount Per Serving
Calories 53 kcal
% Daily Value*
| Serving | 11 serving | |
| Calories | 53kcal | 3% |
| Carbohydrates | 14g | 5% |
| Sodium | 5mg | 0% |
| Fiber | 2g | 8% |
| Sugar | 10g | 20% |
* Percent Daily Values are based on a 2,000 calorie diet.
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