Fattoush Recipe

User Reviews

5.0

9 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    35 mins

  • Servings

    16 servings (1 cup each)

  • Calories

    110 kcal

  • Course

    Side Dish, Salad

  • Cuisine

    Mediterranean

Fattoush Recipe

Fattoush is a Lebanese bread salad full of crunchy vegetables, fresh herbs, fried pita chips, and an ultra-tangy vinaigrette.

I Made This!

Be the first!

Save this

Be the first!

Ingredients

Servings

For the salad dressing:

  • 1/4 cup lemon juice
  • 1/4 cup olive oil
  • 2 cloves garlic minced
  • 1 tablespoon pomegranate molasses (see note 1)
  • 1 tablespoon ground sumac (see note 2)
  • salt

For the pita bread:

  • 2 (8-inch) pita breads sliced in half lengthwise and cut into squares (a serrated knife works well)
  • 1/2 cup olive oil divided
  • 1/4 teaspoon ground sumac
  • salt

For the salad:

  • 1 head romaine lettuce chopped (about 8 cups)
  • 2 large tomatoes cored, quartered and cut into 1/4-inch pieces (about 2 cups)
  • 1 seedless cucumber halved and sliced into 1/4-inch pieces (about 2 cups, see note 3)
  • 1 small red onion thinly sliced (1/2 cup)
  • 3 radishes trimmed, halved, and thinly sliced (about 1/2 cup)
  • 1/4 cup minced fresh chives from 1 bunch
  • 1/4 cup minced fresh mint leaves from 1 bunch
  • 1/4 cup minced fresh parsley from 1 bunch
  • ground sumac for garnish
Add to Shopping List

Instructions

To make the salad dressing:

  1. In a small bowl, whisk together lemon juice, olive oil, garlic, pomegranate molasses, sumac, and salt to taste (I like 1/2 teaspoon salt). Let sit at room temperature to let flavors blend while preparing the rest of the salad.

To make the pita bread:

  1. In a medium skillet over medium-high heat, heat 1/4 olive oil until almost smoking. Add half the pita chips and fry until browned and crispy, stirring and tossing frequently, about 8 to 10 minutes. Transfer to a bowl.
  2. Heat the remaining 1/4 cup olive oil until almost smoking. Add the remaining pita chips and fry until browned and crispy, stirring and tossing frequently, about 8 to 10 minutes. Transfer to a bowl with the other chips. Sprinkle with sumac and salt to taste (I like 1/4 teaspoon).

To make the salad:

  1. In a large bowl, add romaine lettuce, tomatoes, cucumber, red onion, radishes, chives, mint, and parsley.
  2. Top with fried pita chips, drizzle with dressing, and toss to combine. Garnish with more sumac if desired.

Notes

  • Pomegranate molasses: This thick syrup has a sweet and sour taste that is common in Middle Eastern cuisines. It adds a distinct flavor to Fattoush and can also be used in other dishes or cocktails. Buy pomegranate molasses on Amazon.
  • Sumac: This popular Middle Eastern spice is bright red in color and made from dried sumac berries that have been ground into a powder. It has a tart, citrusy flavor that tastes a lot like lemon (and if you can't find sumac, lemon zest is a good substitute). Buy sumac on Amazon.
  • Seedless cucumbers: Also known as Hothouse cucumbers, these thin-skinned cucumbers don't need to be peeled. Substitute 2 to 3 Persian cucumbers (also thin-skinned) if desired.
  • Yield: This recipe makes about 16 cups of salad, enough for 16 (1-cup) servings.
  • Storage: This salad does not keep well once dressed. If you're hoping to eat it over the course of a few days, add the dressing and the fried pita chips at the last minute.
  • Make ahead: The dressing can be made up to 4 days in advance. Store covered in the refrigerator.

Nutrition Information

Show Details
Serving 1cup Calories 110kcal (6%) Carbohydrates 5g (2%) Protein 1g (2%) Fat 10g (15%) Saturated Fat 1g (5%) Polyunsaturated Fat 1g Monounsaturated Fat 7g Sodium 7mg (0%) Potassium 204mg (6%) Fiber 1g (4%) Sugar 2g (4%) Vitamin A 3753IU (75%) Vitamin C 9mg (10%) Calcium 24mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 16servings (1 cup each)

Amount Per Serving

Calories 110 kcal

% Daily Value*

Serving 1cup
Calories 110kcal 6%
Carbohydrates 5g 2%
Protein 1g 2%
Fat 10g 15%
Saturated Fat 1g 5%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 7g 35%
Sodium 7mg 0%
Potassium 204mg 4%
Fiber 1g 4%
Sugar 2g 4%
Vitamin A 3753IU 75%
Vitamin C 9mg 10%
Calcium 24mg 2%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5.0

9 reviews
Excellent

Write a Review

Drag & drop files here or click to upload
Other Recipes

You'll Also Love

Fattoush Salad Recipe.

Mediterranean
0.0 (0 reviews)

Lebanese Fattoush Salad Recipe

Mediterranean
4.2 (15 reviews)

Fattoush Salad Recipe

Mediterranean, Middle Eastern
4.9 (84 reviews)

Lebanese Fattoush Salad

Mediterranean
5.0 (5,670 reviews)

Fattoush Salad

Mediterranean
5.0 (63 reviews)

Mediterranean Fattoush

Mediterranean
5.0 (57 reviews)

Stone Fruit Summer Fattoush

Mediterranean, Middle Eastern
5.0 (9 reviews)

Fattoush Salad

Mediterranean
5.0 (6 reviews)

Fattoush Salad with Grilled Vegetables

Mediterranean
5.0 (39 reviews)

Ensalada Fattoush

Mediterranean, Lebanese, Vegan
0.0 (0 reviews)

Lebanese Fattoush Salad

Mediterranean, Middle Eastern
5.0 (12 reviews)

Fattoush

Mediterranean
4.4 (39 reviews)

Greek Fattoush Salad

Mediterranean, American
5.0 (3 reviews)

Fattoush

Mediterranean
4.9 (291 reviews)

Chicken Tawook Fattoush Salad

Mediterranean
(0 reviews)

Lebanese Fattoush Salad

Mediterranean
(0 reviews)