Favorite Ice Cream Recipes | Vanilla Ice Cream

User Reviews

5

58 reviews
Excellent
  • Prep Time

    30 mins

  • Servings

    5 cups

  • Calories

    255 kcal

  • Course

    Dessert

  • Cuisine

    American

Favorite Ice Cream Recipes | Vanilla Ice Cream

This simple, egg-free vanilla ice cream requires only 4 ingredients and is creamy, smooth, and delicious.

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Ingredients

Servings
  • 2 cups heavy cream very cold
  • 1 cup milk very cold, whole
  • ¾ cup granulated sugar
  • 1 TB vanilla extract pure
  • salt pinch, fine, optional

Instructions

  1. In a large chilled bowl, whisk together the milk, sugar (and optional salt) until the sugar is fully dissolved. Stir in the heavy cream and vanilla. Cover and refrigerate 1-2 hours, or overnight. 
  2. Turn on the ice cream maker; pour cold milk mixture into the frozen freezer bowl and churn until thickened, about 15-20 minutes. The ice cream will have a soft, creamy texture. For firmer texture, use rubber spatula to fully transfer the ice cream to an airtight container, cover, and place in freezer for at least 2 hours. May need to let ice cream sit at room temperature for 5 minutes before scooping.
Equipments used:

Notes

  • Listed prep time refers only to active prep, and does not include freezer time. 
  • Serve vanilla ice cream with 4-Ingredient Salted Caramel Sauce or Hot Fudge Sauce.
  • If you enjoyed this recipe, please come back and give it a rating ❤️

Nutrition Information

Show Details
Serving 1serving Calories 255kcal (13%) Carbohydrates 15g (5%) Protein 2g (4%) Fat 36g (55%) Saturated Fat 11g (55%) Polyunsaturated Fat 2g (12%) Monounsaturated Fat 4g (20%) Cholesterol 50mg (17%) Sodium 20mg (1%) Potassium 80mg (2%) Sugar 15g (30%) Vitamin A 720IU (14%) Vitamin C 1mg (1%) Calcium 70mg (7%) Iron 0.1mg (1%)

Nutrition Facts

Serving: 5cups

Amount Per Serving

Calories 255 kcal

% Daily Value*

Serving 1serving
Calories 255kcal 13%
Carbohydrates 15g 5%
Protein 2g 4%
Fat 36g 55%
Saturated Fat 11g 55%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 4g 20%
Cholesterol 50mg 17%
Sodium 20mg 1%
Potassium 80mg 2%
Sugar 15g 30%
Vitamin A 720IU 14%
Vitamin C 1mg 1%
Calcium 70mg 7%
Iron 0.1mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

58 reviews
Excellent

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