Festive Candy Cane Caprese (Easy Holiday Appetizer)

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Festive Candy Cane Caprese (Easy Holiday Appetizer)

This festive candy cane caprese requires only 5 ingredients and just minutes to prepare. It’s the easiest holiday appetizer you will ever make and everyone will love it!

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Ingredients

Servings
  • 1 log (16 oz) mozzarella fresh; pre-sliced
  • 3 medium tomato cut into rounds, fresh
  • ¼ cup basil shredded, fresh leaves
  • 2 tbsp olive oil for drizzling, plus extra for serving
  • 3 tbsp balsamic glaze for serving
  • bread optional for dipping, sliced; crusty

Instructions

  1. Create the Candy Cane: On a large platter, alternate the mozzarella and tomato slices to form a candy cane shape.
  2. Season and Garnish: Sprinkle salt and pepper over the slices. Drizzle over olive oil for added flavor, and generously sprinkle fresh shredded basil leaves on top of the candy cane.
  3. Serve: Pair your candy cane caprese with slices of crusty bread and a small bowl of balsamic glaze for dipping.
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