Fettuccine Alfredo Sauce with Cream

Name: Fettuccine Alfredo Sauce with Cream
Cook time: 10 min
Total time: 10 min
Yield: 6 serving
Ingredients: 3 tablespoons butter; 1 garlic clove; 1 cup heavy; ½ cup whole milk; 1 ½ cups grated Parmesan cheese; ¼ teaspoon salt; ¼ teaspoon ground pepper; ⅛ teaspoon nutmeg; 16 ounces pasta of your choice

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Cook Time
mins
Total Time
10 mins
Servings
6
Calories
555 kcal
Course
Dinner
Cuisine
Italian

Fettuccine Alfredo Sauce with Cream

Iris Warren

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This 10 minute recipe for fettuccine alfredo sauce is made with cream and milk. The simplest ingredients for the perfect, classic alfredo recipe.

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Ingredients

Servings

3 tablespoons butter
1 garlic clove minced
1 cup heavy whipping cream
½ cup whole milk
1 ½ cups grated Parmesan cheese
¼ teaspoon salt
¼ teaspoon ground pepper
⅛ teaspoon nutmeg optional
16 ounces pasta of your choice

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Instructions

Cook the pasta:

Cook the pasta following the instructions on the box.

Make the sauce:

Over medium heat, melt the butter. Add the garlic and stir to toast it for about a minute, ensuring it doesn't burn.
Pour in the cream and milk and stir constantly. Add the grated cheese, salt, pepper, and nutmeg (if using) and combine. Reduce the heat and continue cooking the Alfredo sauce for about 5 minutes.

Combine:

Combine the pasta with the Alfredo sauce, and serve it with additional grated cheese on top.

Nutrition Information

Show Details

Serving 1 serving Calories 555kcal (28%) Carbohydrates 57g (19%) Protein 18g (36%) Fat 29g (45%) Saturated Fat 17g (85%) Polyunsaturated Fat 2g Monounsaturated Fat 8g Trans Fat 0.3g Cholesterol 148mg (49%) Sodium 514mg (21%) Potassium 289mg (8%) Fiber 3g (12%) Sugar 4g (8%) Vitamin A 990IU (20%) Vitamin C 0.4mg (0%) Calcium 358mg (36%) Iron 2mg (11%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 555 kcal

% Daily Value*

Serving	1 serving
Calories	555kcal	28%
Carbohydrates	57g	19%
Protein	18g	36%
Fat	29g	45%
Saturated Fat	17g	85%
Polyunsaturated Fat	2g	12%
Monounsaturated Fat	8g	40%
Trans Fat	0.3g	15%
Cholesterol	148mg	49%
Sodium	514mg	21%
Potassium	289mg	6%
Fiber	3g	12%
Sugar	4g	8%
Vitamin A	990IU	20%
Vitamin C	0.4mg	0%
Calcium	358mg	36%
Iron	2mg	11%