Filipino Chicken Skewers

User Reviews

4.6

50 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Marinate Time

    30 mins

  • Total Time

    50 mins

  • Servings

    2 people

  • Calories

    376 kcal

  • Course

    Main Course

  • Cuisine

    Filipino

Filipino Chicken Skewers

Filipino Chicken Skewers feature bite-sized chicken breast pieces marinated in a mix of soy sauce, sweet soy sauce, banana ketchup, garlic, and ginger. This marinade lends a balanced sweet and savory flavor profile complemented by lemon juice and spices. The chicken is threaded onto soaked bamboo skewers and grilled until lightly charred, resulting in tender, juicy pieces with a subtle caramelized exterior. Serving immediately preserves the optimal texture and taste, making these skewers a straightforward yet flavorful grilled option.

Description

Filipino Chicken Skewers combine chunks of boneless skinless chicken breast marinated in a mixture including sweet soy sauce and banana ketchup, alongside minced garlic and ginger. The ingredients create a distinctive sweet and savory base typical in Filipino cuisine. Threading the marinated chicken onto soaked bamboo skewers prevents burning and facilitates even cooking.

The skewers are grilled over direct heat on an outdoor grill while being brushed with extra virgin olive oil to maintain moisture and encourage slight charring on the surface. This method yields chicken with tender, juicy interiors and a subtly caramelized exterior, balancing acidity from lemon juice and spices.

These skewers are best served immediately after cooking to enjoy the fresh grilled flavor and juicy texture. They can be accompanied by simple sides or enjoyed as appetizers or part of a meal without requiring complex preparation.

I Made This!

4 people made this

Save this

20 people saved this

Ingredients

Servings
  • 12 oz (350g) chicken breast cut into cubes, boneless and skinless
  • 3/4 tablespoon soy sauce
  • 1 tablespoon Sweet soy sauce
  • 1 tablespoon banana ketchup
  • 2 cloves garlic minced
  • 1 inch (2.5cm) ginger minced
  • 1 pinch salt
  • 3 dashes black pepper ground
  • 1/2 tablespoon lemon juice
  • 2 tablespoons olive oil Pompeian organic extra virgin

Instructions

  1. Soak the bamboo skewers in water for 30 minutes.
  2. Marinate the chicken in soy sauce, sweet soy sauce, banana ketchup, garlic, ginger, salt, pepper, and lemon juice for 30 minutes. Stir the chicken and sauces together to coat well.
  3. Thread a few pieces of chicken onto the bamboo skewers, and repeat until all the chicken cubes are threaded.
  4. Preheat an outdoor grill and grill the chicken skewers. Brush Pompeian Organic Extra Virgin Olive Oil onto the chicken while grilling. Turn the skewers over and grill the other side until both sides are slightly charred.
  5. Serve immediately for the best flavor.

Nutrition Information

Show Details
Serving 2people Calories 376kcal (19%) Carbohydrates 13g (4%) Protein 37g (74%) Fat 19g (29%) Saturated Fat 3g (15%) Cholesterol 109mg (36%) Sodium 757mg (32%) Fiber 1g (4%) Sugar 8g (16%)

Nutrition Facts

Serving: 2people

Amount Per Serving

Calories 376 kcal

% Daily Value*

Serving 2people
Calories 376kcal 19%
Carbohydrates 13g 4%
Protein 37g 74%
Fat 19g 29%
Saturated Fat 3g 15%
Cholesterol 109mg 36%
Sodium 757mg 32%
Fiber 1g 4%
Sugar 8g 16%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.6

50 reviews
Excellent

Write a Review

Drag & drop files here or click to upload
Other Recipes

You'll Also Love

Crispy Slow Cooker Corned Beef

Irish
5.0 (639 reviews)

Olive Garden Chicken Scampi Pasta

Italian
5.0 (108 reviews)

Filipino Adobo Chicken

Filipino
5.0 (84 reviews)

Cajun Roasted Turkey

American
5.0 (39 reviews)

Oven Baked Chicken and Rice

American
5.0 (27 reviews)

Chicken Burrito

Mexican
5.0 (24 reviews)

Spatchcock Turkey

American
5.0 (45 reviews)

Chicken and Spinach Pie

American
5.0 (15 reviews)

One Pot Apricot Chicken Recipe

American
5.0 (18 reviews)

Easy Braised Short Ribs

American
5.0 (18 reviews)

Kung Pao Shrimp

Chinese
5.0 (12 reviews)

Ground Beef Stroganoff

American
5.0 (9 reviews)