Fish Seasoning

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    5 mins

  • Total Time

    5 mins

  • Servings

    2 to 3 dishes (1/4 cup)

  • Calories

    23 kcal

  • Course

    Condiments

  • Cuisine

    American

Fish Seasoning

Finally! The perfect blend of seasoning for your favorite cut of fish.

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Ingredients

Servings
  • 1 tablespoon dried dill weed
  • 1 tablespoon dried parsley
  • 1 tablespoon smoked paprika
  • 2 teaspoons sea salt
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon ground black pepper
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Instructions

  1. In a small bowl, combine the dried dill weed, dried parsley, smoked paprika, sea salt, garlic powder, onion powder, and ground black pepper until well mixed.
  2. Transfer the seasoning blend to an airtight container or spice jar and store at room temperature away from direct sunlight.
  3. Use this seasoning to flavor fish before cooking. Apply a generous amount to both sides of the fish fillets and cook as desired.

Nutrition Information

Show Details
Calories 23kcal (1%) Carbohydrates 5g (2%) Protein 1g (2%) Fat 1g (2%) Saturated Fat 0.1g (1%) Polyunsaturated Fat 0.3g Monounsaturated Fat 0.1g Sodium 2334mg (97%) Potassium 143mg (4%) Fiber 2g (8%) Sugar 1g (2%) Vitamin A 1761IU (35%) Vitamin C 2mg (2%) Calcium 29mg (3%) Iron 1mg (6%)

Nutrition Facts

Serving: 2to 3 dishes (1/4 cup)

Amount Per Serving

Calories 23 kcal

% Daily Value*

Calories 23kcal 1%
Carbohydrates 5g 2%
Protein 1g 2%
Fat 1g 2%
Saturated Fat 0.1g 1%
Polyunsaturated Fat 0.3g 2%
Monounsaturated Fat 0.1g 1%
Sodium 2334mg 97%
Potassium 143mg 3%
Fiber 2g 8%
Sugar 1g 2%
Vitamin A 1761IU 35%
Vitamin C 2mg 2%
Calcium 29mg 3%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

3 reviews
Excellent

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