
Fish Seasoning
User Reviews
5.0
3 reviews
Excellent
-
Prep Time
5 mins
-
Total Time
5 mins
-
Servings
2 to 3 dishes (1/4 cup)
-
Calories
23 kcal
-
Course
Condiments
-
Cuisine
American

Fish Seasoning
Report
Finally! The perfect blend of seasoning for your favorite cut of fish.
Share:
Ingredients
- 1 tablespoon dried dill weed
- 1 tablespoon dried parsley
- 1 tablespoon smoked paprika
- 2 teaspoons sea salt
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon ground black pepper
Instructions
- In a small bowl, combine the dried dill weed, dried parsley, smoked paprika, sea salt, garlic powder, onion powder, and ground black pepper until well mixed.
- Transfer the seasoning blend to an airtight container or spice jar and store at room temperature away from direct sunlight.
- Use this seasoning to flavor fish before cooking. Apply a generous amount to both sides of the fish fillets and cook as desired.
Nutrition Information
Show Details
Calories
23kcal
(1%)
Carbohydrates
5g
(2%)
Protein
1g
(2%)
Fat
1g
(2%)
Saturated Fat
0.1g
(1%)
Polyunsaturated Fat
0.3g
Monounsaturated Fat
0.1g
Sodium
2334mg
(97%)
Potassium
143mg
(4%)
Fiber
2g
(8%)
Sugar
1g
(2%)
Vitamin A
1761IU
(35%)
Vitamin C
2mg
(2%)
Calcium
29mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 2to 3 dishes (1/4 cup)
Amount Per Serving
Calories 23 kcal
% Daily Value*
Calories | 23kcal | 1% |
Carbohydrates | 5g | 2% |
Protein | 1g | 2% |
Fat | 1g | 2% |
Saturated Fat | 0.1g | 1% |
Polyunsaturated Fat | 0.3g | 2% |
Monounsaturated Fat | 0.1g | 1% |
Sodium | 2334mg | 97% |
Potassium | 143mg | 3% |
Fiber | 2g | 8% |
Sugar | 1g | 2% |
Vitamin A | 1761IU | 35% |
Vitamin C | 2mg | 2% |
Calcium | 29mg | 3% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
Other Recipes