Five Ingredient Chicken Drumsticks

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    40 mins

  • Servings

    4

  • Calories

    354 kcal

  • Course

    Dinner

  • Cuisine

    American

Five Ingredient Chicken Drumsticks

Simple and easy chicken drumsticks.

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Ingredients

Servings
  • 2 tablespoon tamari (or soy sauce if not gluten free)
  • 1 tablespoon brown sugar
  • 3 tablespoon olive oil
  • 2 tablespoon red wine vinegar
  • 2 cloves garlic
  • salt and pepper
  • 8 drumsticks
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Instructions

  1. Preheat the oven to 425 degrees Fahrenheit. Place all marinade ingredients into a bowl and whisk. Put marinade in a ziplock bag with chicken drumsticks and marinate for at least thirty minutes or overnight.
  2. Remove chicken from marinade and discard marinade. Place drumsticks on a sheet pan or cookie sheet lined with parchment paper or aluminum foil. I like to spray the aluminum foil with cooking spray so the skin doesn't stick. Sprinkle chicken with brown sugar and bake in the middle of the oven for 30 minutes or until done. Flip chicken legs halfway through cooking time. I always use a digital meat thermometer. Insert into the thickest part of the chicken leg. It is done when the internal temperature reaches 170 degrees Fahrenheit.
  3. Flip and cook on low broil for ten minutes. Watch carefully. This is an optional step but it really adds some much-needed browning to the tops of the chicken drumsticks. Feel free to sprinkle with more brown sugar before browning as this will add caramelization to the chicken skin. This helps to get crispy chicken legs.

Notes

  • If you are gluten free be sure to use Tamari which is gluten free soy sauce.

Nutrition Information

Show Details
Calories 354kcal (18%) Carbohydrates 4g (1%) Protein 27g (54%) Fat 24g (37%) Saturated Fat 5g (25%) Cholesterol 139mg (46%) Sodium 662mg (28%) Potassium 356mg (10%) Sugar 3g (6%) Vitamin A 70IU (1%) Vitamin C 0.5mg (1%) Calcium 18mg (2%) Iron 1.2mg (7%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 354 kcal

% Daily Value*

Calories 354kcal 18%
Carbohydrates 4g 1%
Protein 27g 54%
Fat 24g 37%
Saturated Fat 5g 25%
Cholesterol 139mg 46%
Sodium 662mg 28%
Potassium 356mg 8%
Sugar 3g 6%
Vitamin A 70IU 1%
Vitamin C 0.5mg 1%
Calcium 18mg 2%
Iron 1.2mg 7%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

3 reviews
Excellent

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